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Costa Rican Finca Leoncio coffee is good? how do you drink Finca Leoncio coffee?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Finca Leoncio Leoncio has a wide variety of properties, including Villa Sarchi and Kenia CL28 CL28. Our coffee is handpicked by Panamanian locals, who are experts in picking 100% cooked coffee. CAFETALERA
2020-01-08 Costa Rica Finca Leoncio coffee delicious why special -
A fruity, alcoholic coffee.
This is a fruity alcoholic coffee, especially suitable for tasting ingredients in the bar (2 people) 60ml espresso milk into foam Tequila rose liqueur practice cup take 1cl Tequila rose liqueur into hot foam and finally add prepared hot espresso as an aperitif or bar special cocktail.
2015-10-27 Fruit wine coffee one with aroma wine flavor is one with fragrance -
Starbucks drink code. What's the barista writing? How to order Starbucks handmade espresso
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) X Low caffeine 1/2 Half caffeine R Ristretto 1 Single 2 Double 3 Triple 4 Quadruple A Almond syrup C Caramel syrup CL Classic syrup CR Caramel sauce H Hazel fructose syrup MO Mocha sauce, Mocha syrup
2018-06-16 buck drink code coffee what handmade brew concentrate how professional -
Iwaki ice drop coffee maker experience sharing ice drop coffee how many milliliters is the most appropriate?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Iwashi Co., Ltd. (pronounced iwaki in Japanese), founded in 1976, is a company with a history of nearly 40 years. The series of products launched are quite classic and practical, such as this one with PYREX heat-resistant glass.
2018-04-11 Iwaki ice drop coffee maker use experience sharing coffee one how much -
Coffee roasting
The growth environment of boutique coffee beans also has higher requirements. Generally grow at an altitude of 1500 meters or even more than 2000 meters above sea level, with appropriate precipitation, sunshine, temperature and soil conditions. Some world-famous coffee beans also have a special geographical environment, such as the alpine clouds in the Blue Mountains, the free shade provided by the afternoon clouds in Kona, and the volcanic ash soil in Antigua.
2016-05-24 Coffee roasting boutique coffee beans growth environment also have higher requirements general -
General knowledge of coffee baking Coffee beans roast cooked beans
In this process, the roaster and cup test appraiser are the key people to control the quality of coffee. The baker is very sensitive to the changes of temperature, time and coffee beans; the mixer is familiar with the origin and characteristics of each kind of raw bean; and the Macado cup test appraiser, known as the grade appraiser, is a coffee appraiser with sensitive sense, professional knowledge and rich experience. 1. Roast coffee with raw beans
2016-05-31 Coffee roasting common sense coffee beans cooked beans this in the process testing learning -
Latte cappuccino cup capacity cup-the difference between latte and cappuccino
Latte cappuccino cup capacity cup-the difference between latte and cappuccino many coffee fans like to collect all kinds of coffee cups, so some powerful coffee brands continue to offer specially designed cups for fans to collect. For example, illy will work with different designers to launch specially designed cups every year. Hong Kong star Chen Hao is a fan of illy coffee cups when traveling.
2016-12-24 Latte Cabo Chino pull Flower capacity Cup difference -
Introduction of Beneficio Brumas del Zurqui of Blooms processing Plant in Costa Rica
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brumas processing Plant (Beneficio Brumas del Zurqui) was founded by the Rodrguez Carballo family in 1880 and is now managed by Juan Ramn Alvarado Rodrguez, Donna Clomancia Manor (Finca Dona Cl)
2018-07-18 Costa Rica Blu Mars processing Plant Beneficio Brum -
Description of Coffee Flavor and Flavor in No.1 place of SL28 White Honey COE in Herba processing Farm, Costa Rica
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) SL28 White Honey COE, Costa Rica Herba processing plant, No. 1 coffee flavor and flavor description Herba processing plant is located in the western valley producing area of Costa Rica, located on the hillside about five kilometers north of Naranjo, founder Barrantes has been established since its establishment.
2017-09-19 Costa Rica Hull Pakistan processing SL28 Baimi COE 1 name -
Using the clever filter cup method of American drip coffee machine (pot) to make coffee
The principle of smart filter cup clever coffee dripper is to use the anti-dripping principle of American drip coffee machine (pot) to make coffee, then any American drip coffee machine (pot) with anti-drip function can achieve the effect of smart filter cup, and the coffee made in this way will not feel too light. Here's a cheap 10-person American drip coffee maker (pot).
2015-11-09 American dripping coffee maker smart filter cup making coffee cl -
What is the treatment of white honey in Delia Manor in Herba processing Plant, Costa Rica? How to drink?
Description of Verasa strange white honey flavor in Delia Manor, Costa Rica: lemon aroma, jasmine, plum, sweet peach, roasted almonds, cashew nuts, delicate acidity, soft taste and delicate sweetness. award record: in 2016, Herbacher processing Plant of COE Cup in Costa Rica won the batch of newly cultivated SL28 varieties in 2015.
2018-05-28 Costa Rica Hull Pakistan processing Plant Terry Manor White Honey treatment what is it? -
Darjeeling black tea which manor is good? the difference between Darjeeling black tea season and grade
The choice of spring tea and summer tea is the first step in the integration of knowledge and prudence. Now it's a more casual step: choose real estate. Don't think of it as choosing tea, but choosing a restaurant. There are so many excellent manors, so many individual advantages, and so much expertise that it is impossible to recommend any of the best. Every Darjeeling Red
2021-08-08 Daji black tea which manor season grade division difference tea test -
What is the difference between a smart cup and a hand brew? how to use the soaking time for a smart filter cup for a novice coffee?
Smart Cup, the English name [Mr.Clever] CleverCoffeeDripper is the main producing area, should be in Taiwan! The difference between the cup and the hand cup is that the smart cup combines the advantages of the French kettle and the hand kettle, which is simple, convenient and easy to use. It only takes two minutes, regardless of
2023-02-10 Smart hand punch difference which pseudonym Mr.Clever Cl -
French White Brothers Group launches "delicious coffee"
Delicious coffee French lunch small changes delicious coffee from the very beginning, quickly occupied the French table. In terms of weight, it is like the result of a tradeoff between an obsession with good food and a concern for health: a cup of espresso and a few small snacks such as chocolate cake, Madeleine cake or fruit salad. small in weight but in variety and combination
2014-04-27 France White Brothers Brothers Group launch delicious coffee -
Ozone layer damaged low-caffeine back pot? How is decaf made?
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) according to foreign media reports, the latest research by scientists shows that people's favorite low-caffeine coffee may damage the ozone layer. Dichloromethane (dichloromethane), a solvent used in the production of decaf, will delay the recovery of the ozone layer in Antarctica with the massive production of dichloromethane.
2017-07-15 Ozone layer damaged low cause coffee back pot how to make -
This article will take you into the world of coffee, a complete introduction to fine coffee.
Most Arabica coffee beans mature from June to August and Robart coffee beans from September to October. Therefore, although in some countries where the dry and wet seasons are not obvious, such as Colombia and Kenya, there are two flowering periods a year, that is, two harvests, strictly speaking, only once a year. Due to different regions, the harvest time is also different. North of the equator (eg Ethiopia
2016-06-13 This article take you enter coffee world boutique introduction complete solution most