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The way of Cafe Management Independent Cafe returns to the Road of reason
How many people have entrepreneurial dreams and want to have their own coffee shop like carving time, and can enjoy the leisure time brought by the coffee shop every day with the strong aroma of coffee? in fact, independent cafes are a beautiful-looking business. if the operation is divorced from the nature of the catering industry, blindly pursue literature and style, or copy well-known chain brands without getting it.
2015-07-10 Coffee shop the way of management independence return reason the road how much people with -
Champion Kan Ka-shing-lychee and cello (Lycello) W2 L21 90 + Panamanian Rose Summer Manor
The flavor characteristics show rich aromas of green tea, musk and basil herbs on the basis of the rose seed's own flavor, with soft lemon acidity and sweet and sour taste similar to litchi on the palate. at the same time, there will be a nutty taste similar to cashews. CoffeeReview http://www.coffeereview.com/review.cfm?ID=2968 score 95 pts
2017-03-01 Champion Jian Jia lychee cello Lycello L21 ninety Bana -
Cross the border for a hundred years! Kyoto staff create limited coffee props
"feel with your hands, and your hands will tell you the answer. Perhaps in recent years, the term "folk art" by Japanese industrial designer ── Liu Zongli is too popular. Books and magazines on various design themes all admire Japanese handicrafts as fine works in the window. On the contrary, they play down the original intention of using these daily props to serve the crowd, making viewers afraid to use them easily. But just like
2017-03-18 Century cross-border Kyoto staff build limited edition coffee props -
Stratified map of all kinds of coffee drinks
Espresso [ess-press-oh] Espresso Macchiato [ess-press-oh mock-e-ah-toe] Espresso con Panna [ess-press-oh kon pawn-nah] Caff Latte [caf-ay lah-tey] Flat White Cafe Breve [caf-ay brev-ay] Cappuccino [kapp-oo-chee-noh] Caff Mocha [caf-ay moh-
2014-07-11 Coffee drink coffee drink stratification coffee preparation -
Delamination map of all kinds of coffee drinks
Espresso [ess-press-oh] Espresso Macchiato [ess-press-oh mock-e-ah-toe] Espresso con Panna [ess-press-oh kon pawn-nah] Caff Latte [caf-ay lah-tey] Flat White Cafe Breve [caf-ay brev-ay] Cappuccino [kapp-oo-chee-noh] Caff Mocha [caf-ay moh-
2014-10-21 Coffee knowledge boutique coffee science coffee drinks -
General knowledge of fine coffee layered map of all kinds of coffee drinks
Espresso [ess-press-oh] Espresso Macchiato [ess-press-oh mock-e-ah-toe] Espresso con Panna [ess-press-oh kon pawn-nah] Caff Latte [caf-ay lah-tey] Flat White Cafe Breve [caf-ay brev-ay] Cappuccino [kapp-oo-chee-noh] Caff Mocha [caf-ay moh-
2015-06-12 Boutique coffee common sense all kinds of drinks stratification Espresso ess -
Introduction to the difference of caffeine content of all kinds of coffee
Espresso pronunciation: ess-press-oh Espresso single drink, or make other fancy coffee base-one part of milk foam, one part of Espresso, one part of cream, one part of Espresso Espresso Macchiato (Espresso Marchiato) [ess-press-oh mock-e-ah-toe] Caff Latte [caf-ay lah-tey], one part of foam and two portions of steam heat.
2016-01-16 Various types coffee drinks stratification caffeine content distinction introduction Espre -
The evolution of "Kaikado Caf é" craft and aesthetic feeling, the combination of tradition and innovation
1 Exchange of professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) the latest trip to Kyoto was an unplanned trip to get to know this wonderful ancient capital again from the moment the night bus got off, but there was a place to pay a visit anyway. A long time before departure, in the magazine introducing Kyoto, Kaihua Hall
2017-08-11 Kaikado Caf craftsmanship aesthetics evolution tradition new amalgamation -
The introduction of Ruili Jingpo Nongxian coffee was recorded in 1914.
In April 1996, compiled by the compilation Committee of Ruili City Chronicles of Yunnan Province, the fifth coffee section on page 383 of Ruili City Chronicles published by Sichuan Dictionary Publishing House recorded that as early as 1914, the Jingpo nationality had been introduced from Myanmar to Nongxian Township for cultivation. The local series of books of the people's Republic of China, Records of Yunnan Province, Volume 39, Records of Land Reclamation, Chapter 3, Section 2, Coffee is recorded: the cultivation of coffee in China began in 1884.
2015-02-07 About Ruili Jingpeng coffee introduction 1914 records -
History of introduction and expansion of Coffee in early China (1)
1. The introduction of Ruili Jingpo Nongxian Coffee was recorded in 1914. In April 1996, it was compiled by the compilation Committee of Ruili City Chronicles of Yunnan Province. The fifth coffee section on page 383 of Ruili City Chronicles published by Sichuan Dictionary Publishing House recorded that as early as 1914, the Jingpo people have been introduced from Myanmar to Nongxian Township for cultivation. Yunnan Provincial Chronicles, Volume 39, Chapter 3 of the Local Series of the people's Republic of China
2015-04-28 Early China coffee introduction expansion about Ruili Jingpeng -
The History of Coffee introduction and expansion in China in the early stage (1)
1. The introduction of Ruili Jingpo Nongxian Coffee was recorded in 1914. In April 1996, it was compiled by the compilation Committee of Ruili City Chronicles of Yunnan Province. The fifth coffee section on page 383 of Ruili City Chronicles published by Sichuan Dictionary Publishing House recorded that as early as 1914, the Jingpo people have been introduced from Myanmar to Nongxian Township for cultivation. Yunnan Provincial Chronicles, Volume 39, Chapter 3 of the Local Series of the people's Republic of China
2014-12-01 Coffee history common sense early China introduction expansion about Ruili Jingpolong -
History of introduction and expansion of Coffee in China in the early stage of Coffee Development (1)
1. The introduction of Ruili Jingpo Nongxian Coffee was recorded in 1914. In April 1996, it was compiled by the compilation Committee of Ruili City Chronicles of Yunnan Province. The fifth coffee section on page 383 of Ruili City Chronicles published by Sichuan Dictionary Publishing House recorded that as early as 1914, the Jingpo people have been introduced from Myanmar to Nongxian Township for cultivation. Yunnan Provincial Chronicles, Volume 39, Chapter 3 of the Local Series of the people's Republic of China
2015-03-09 China Coffee Development course early introduction expansion about Ruili Jingpeng -
Three beautiful aesthetic cafes, which hide the most beautiful scenery in the city.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Japan has always been a country with well-developed coffee and tea culture. Today, I would like to introduce you to three Japanese aesthetic cafes and tea bars. Apart from delicious food, the space and overall design are commendable, so that you can enjoy pure Japanese afternoon tea in the bustling city. People who visit Japan will not want to miss such a great thing.
2017-05-19 Three good looks aesthetics cafes here hidden city beautiful scenery special -
Draft decree of Indonesia on the mandatory implementation of national standards for instant coffee
Draft decree of Indonesia on the mandatory implementation of national standards for instant coffee on 22 July 2014. The draft decree stipulates that all instant coffee produced or imported and distributed and sold in the country shall meet the requirements of the Indonesian National Standard (SNI).
2014-08-09 Coffee news Indonesian coffee instant coffee draft decree -
Burundian Burundi Bulundi Champion processing Plant Cayanza province citrus acid, lemon flavor
There is no doubt that this is Yega in the sun. Opening the bag, a huge blueberry bomb exploded and filled the kitchen. The coffee has a strong blueberry aroma, with chocolate, honey, purple fruit, drupes, citrus, strawberries and other aromas. Blueberry flavor is actually more like blueberry wine because of its light fermentation. The flavor is embellished with cocoa and sugar.
2016-06-24 Burundi Brunei Champion processing Plant Kajan Zaha Province Kan -
Jamaica Blue Mountain Coffee Geographical Advantages and Tasting
Pay attention to the coffee review (Weixin Official Accounts vdailycom ) and discover that the unique flavor of Blue Mountain Coffee is related to the geographical location and climatic conditions of Blue Mountain. Generally speaking, south of the Tropic of Cancer and north of the Tropic of Cancer, this area is suitable for growing coffee and is called the Coffee Belt. Jamaica is just south of the Tropic of Cancer. Blue Mountains steep, fresh air,
2017-07-04 Jamaica Blue Mountain Coffee Geography Advantage and Tasting -
The taste of Brazilian yellow bourbon coffee is better than that of red bourbon.
Brazilian yellow bourbon coffee taste which is better than red bourbon species, native to the Indian Ocean Bourbon Island (now known as Reunion Island), is the second species of Typica mutation, and Ironka belong to the oldest existing coffee varieties, the green fruit will show bright red when ripe, while the yellow bourbon species is a hybrid between bourbon species and other varieties. Because of its low output
2017-01-10 Brazil yellow bourbon coffee taste hand flush red wave which is better -
How about Yunnan coffee boutique coffee beans? are Yunnan coffee beans good?
Professional coffee knowledge exchange more coffee bean information Please follow coffee workshop (Wechat official account cafe_style) Li Guanting, founder of Aizhe Coffee, said that with roots in Pu'er and 8 years of experience in raw coffee bean production and international trade, he has a deeper understanding of Yunnan coffee. Although coffee cultivation in Yunnan has a "history" of more than 100 years, the real industrialization is only
2018-12-12 Yunnan coffee boutique coffee beans how good delicious professional know -
Huang Baosuo, chairman of Anxiang International Group, an exclusive interview: the coffee industry has a huge market development space.
On February 21, the Hefei Grand Theater in the administrative district was star-studded, and Liu Dacheng, the annual champion of the Avenue of Stars, and Baole, an international superstar and famous Mongolian singer, parachuted here to support the 2016 Spring Festival party of Anxiang International Group. at that time, it will bring a unique audio-visual feast to the audience. As the leading coffee chain brand in Anhui Province, Anxiang International Group has experienced 8 years.
2016-02-25 Shore Xiang International Group Chairman Huang Baosuo exclusive interview Coffee Industry have large -
The style of Coffee fans: the reference Book of Coffee players' style Development
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) content introduction good coffee, the need for suitable utensils to show the original true taste, choose the right utensils, is the only way to show the appearance of coffee. The essence of coffee is not limited to the feeling in the mouth, how to experience the good flavor in ordinary life, good utensils is the origin of everything. The selection of appliances is
2017-08-21 Coffee fans' style instrumentology coffee players style cultivation reference books