which one is professional Learn more about which one is professional
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Is Chongqing Brest Coffee College the same as Guangzhou Blister Coffee College? Which one is better?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Guangzhou Bristol Coffee Co., Ltd. (formerly known as Guangzhou Heguorun Catering Enterprise Management Co., Ltd.) since its inception, Beresta Coffee College has been adhering to the concept of carrying forward and spreading coffee culture, professional skills and professional ethics in the coffee industry.
2018-07-03 Chongqing Barry Strom Coffee College Guangzhou Rista one which one major -
The professional soul of Coffee Festival: learn from the Japanese to focus on doing one thing well
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) picture and text / Helen Water Garden Life Art Fair this weekend, the New year Coffee Festival will be held. I just returned from Japan and visited a small coffee shop in Kyoto, which is highly recommended by my friends in Kobe. The name of the store alone is very attractive: Wife Husband is located next to Yachuan, the shop is very small, and the couple
2017-08-25 Coffee Shuangjie staff Japanese humanities focus do well one thing professional coffee -
Have a heart of communication | learn all kinds of professional terms in the coffee industry
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) for friends in the coffee industry, the professional term for coffee can be blurted out, which is one of the basic conditions for a barista's self-cultivation. Although casually saying a lot of technical terms will not make a cup of coffee tastier, it is with curry fans.
2019-10-12 Owning one streaming understanding learning coffee within the world all kinds of professional terminology -
Coffee book recommendation: professional coffee teaching book "Jiji Coffee"-a required course for professional baristas
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Coffee Books recommendation | popular science book "Coffee Coffee everywhere" title: a required course for professional baristas: ugly duckling barista training Center Press: Qingdao Publishing House editors recommend that the author of this book, Silence, has a face in Taiwan's coffee field.
2018-01-05 Coffee books recommendations majors teaching Jiji coffee required courses coffee -
2018 Top Ten Professional Coffee Machine Brands list High-end automatic Coffee Machine which brand is good
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) automatic coffee machine can achieve automatic coffee grinding, automatic brewing and other functions, it is not uncommon in modern homes, it is easy to operate, fast and easy to use, it is really a good machine. So, what brand of automatic coffee machine is good?
2018-04-09 2018 Top Ten Professional Coffee Machine Brand ranking High-end fully automatic what -
Professional hand coffee grinding fineness coffee bean grinder
Professional hand coffee grinder coffee bean grinder coffee beans, the dark brown beans seem ordinary, but there is a lot of knowledge in all stages. For a coffee cook and drinker, it is enough to have a general understanding of the professional knowledge of the cultivation, production and roasting of coffee beans, and the production can be left to the coffee merchants. After all, this is a division of labor.
2016-12-20 Professional hand brewing coffee grinding coffee beans grinder professional -
Professional coffee roasting | Coffee roasting steps that cannot be ignored-preheating vs cooling
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) preheating and cooling, one hot and one cold, seemingly polar, but in the coffee roasting process, the two are small, but very important steps. One of them is the initial program of baking, one is the final action of baking, and the other is to set the temperature before the beans are put into the oven.
2018-03-30 Professional coffee baking can not be ignored steps preheating cooling professional know -
Coffee pull flower-- one of the most attractive coffee
The coffee flower is the process of making leaves or other patterns on the original cappuccino or latte. In fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States at that time, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.
2017-05-09 Coffee pull flower the most attractive one coffee is in the original card -
Barista professional grade examination qualification barista qualification certification is divided into four levels
Baristas qualification is divided into four levels: junior baristas (professional level 3), intermediate baristas (professional level 2) and senior baristas (professional level 1) coffee technicians (the highest professional level). Scope of professional qualification personnel: 1, professional service personnel who specialize in coffee making and grinding
2022-05-07 Coffee occupation grade qualification divided into four levels. -
(transfer) barista occupation level
Baristas qualification is divided into four levels: junior baristas (professional level 3), intermediate baristas (professional level 2) and senior baristas (professional level 1) coffee technicians (the highest professional level) the scope of the implementation of professional qualifications: 1, professional service personnel who specialize in coffee making and grinding, 2, professionals specializing in coffee discrimination, appreciation 3, specialized
2014-09-09 Barista occupation level -
Coffee flower drawing is the most important skill of baristas.
Caffeine is one of the important skills of baristas (one of the important skills of coffee makers). The works that can be best reflected are cappuccino and latte. With regard to professional coffee flowers, at first, it slowly evolved in this vibrant hot land of European countries, and at the earliest, coffee began to be spread in the way of business in European countries.
2014-09-13 Coffee knowledge coffee lace barista coffee skills -
C_Taipei recruitment: 7 points of professionalism, which ones do you meet?
If you or your friends are such people, please tell us that you are very welcome to join our CTaipei Home. In an enterprise, it is common that the great potential of some staff is wasted or underdeveloped. For the benefit of the enterprise, we should be good at identifying the stars in the enterprise so that they will not be buried. How to identify whether you are a wise person in the enterprise?
2014-04-27 Taipei recruitment 7: 00 professional literacy match a few if is you -
The difference between Italian coffee machine and American coffee machine. Can American coffee machine use Italian coffee beans?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Italian coffee machine usually has a boiler to generate hot water, the hot water is pressurized to about 9 atmospheric pressure and then flows through the powdered coffee beans in the metal filter to brew the coffee. This kind of pressurized hot water brewed coffee is thicker and has emulsified oil, which is often referred to as "meaning".
2018-09-30 Italian Coffee Machine American difference Coffee function intention Coffee beans Professional -
World Coffee Cup Test Competition (WCTC)
The World Coffee Cup Test Competition (WCTC) allows professional coffee tasters to demonstrate their ability to recognize the characteristics of different coffees at a specific time. In the competition, three groups of coffee are discharged into a triangle for one group, and two cups are the same coffee liquid, one of which is different from the other two cups. Players can distinguish one different cup of coffee as soon as possible through sensory experiences and experiences such as taste and smell.
2015-11-02 World Coffee Cup Competition WCTC -
The blue bottle coffee launches the cold bubble coffee bottle, the exclusive professional cold bubble coffee, easy to do!
Exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Blue bottle Coffee Blue Bottle, which is popular in San Francisco, USA, known as APPLE in the coffee industry, this trend has spread to Asia, and closer Japan also has a stronghold of Blue Bottle, which has become one of the pilgrimage shops for coffee fans to visit Japan. But you have to fly that far.
2017-08-16 Blue bottle coffee launch cold bubble exclusive human easy do it -
Barista occupation level
Barista qualification is divided into four levels: junior baristas (professional level 3), intermediate baristas (professional level 2) and senior baristas (professional level 1) coffee technicians (the highest professional level)
2014-07-15 Coffee knowledge barista professional level -
Selection and purchase of Italian Coffee Machine
(By: professor Kafa) of course, the choice of espresso machines can be divided into two categories: family and professional. Because they are completely different. First, household espresso machine: in principle, it is impossible for families to make espresso. That's why mocha pots are almost always used in Italian families. Maybe the Italians have reached a consensus that they don't learn to make coffee themselves, because it's too difficult.
2014-07-29 Coffee machine coffee utensils -
Coffee Competition Professional Coffee Competition SCAE
Coffee competition SCAE and SCAA have jointly created six World Coffee competitions in which contestants from all over the world have to win domestic competitions before representing their countries in the World Coffee Competition. The six coffee competitions are: world baristas Competition (WBC); World Coffee pull Competition (WLAC); World Coffee Cup Test Competition (WCTC); World hand Coffee Competition (WBRC)
2016-04-25 Coffee tournament Professional Competition SCAE event SC -
The selection and purchase of Italian Coffee Machine
(By: professor Kafa) of course, the choice of espresso machines can be divided into two categories: family and professional. Because they are completely different. First, household espresso machine: in principle, it is impossible for families to make espresso. That's why mocha pots are almost always used in Italian families. Maybe the Italians have reached a consensus that they don't learn to make coffee themselves, because it's too difficult.
2015-10-08 Italian coffee machine buy intention kafa professor when -
A few suggestions for cleaning the coffee machine as much as possible to choose a professional detergent for cleaning
The richness and diversity of small household appliances bring a lot of convenience to people's lives. At the same time, it can improve the taste of life. Maybe a small item can make the whole kitchen fashionable and avant-garde. For example, there is a practical and beautiful soymilk machine in the kitchen, which makes the production more simple. If there is more than one coffee machine in the kitchen, then the European style will be born.
2015-10-23 everyone cleaning coffee machine a few suggestions try choose professional descaling carry out