The more you drink hot tea and coffee, the worse you get. Dietitian: pay attention to young girls
You may drink these drinks every day, but it turns out that the body is lack of iron, and if you drink it for a long time, you will have a chance to suffer from anemia.
A female high school student in Taiwan who drinks milk tea for three meals a day has bad symptoms due to severe iron deficiency.
Zhang Zhiliang, a registered dietitian, points out that the tannins in tea and coffee can prevent the intestinal tract from absorbing iron.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Milk tea, coffee and lemon tea may all be refreshing drinks to accompany you to work and school, but if you don't have enough iron, drinking tea and coffee for a long time may lead to fatigue and anemia.
Recently, a female high school student in Taiwan sought treatment because of symptoms such as weakness, fatigue, and dizziness. The doctor pointed out that she was seriously deficient in iron because she drank milk tea three meals a day.
In an interview with Hong Kong, Zhang Zhiliang, a registered dietitian, pointed out that both tea and coffee contain tannic acid, and the intake of tannic acid in the human body binds to iron, hindering the intestinal absorption of iron. People with iron deficiency who drink drinks containing tannin for a long time will have a higher risk of developing anemia. He also pointed out that most young women have low iron in their bodies.
- Prev
There are only a few stores left in Shanghai to accompany your founder Jiang Xun to commit suicide at home.
Korean Coffee Coffee, which entered the Chinese market in 2012, accompanied you. In its heyday, there were more than 600 stores in the Chinese market. After the resignation of CEO Qi Dong's open letter in 2015, it once again attracted public attention, and its founder Jiang Xun was revealed to have committed suicide at home. Recently, South Korea's "Asian economy" quoted the Seoul Ruicao Police Station on the 25th, known as the coffee king, once made coffee to accompany you (Ca)
- Next
Chinese tea and French coffee, the philosophy of life
Chinese tea and French coffee light tea fragrance, leisurely mood, elegant mood, strong human feelings... Tea tasting has been an important part of Chinese life since ancient times. As early as the Tang Dynasty in China, a scholar named Lu Yu (733-804) wrote a monograph on tea called Tea Classic, which discussed the cultivation, breeding, processing and even quality of tea.
Related
- What are the characteristics of hand-brewed coffee? How to use the Rao Spin coffee brewing method? Europe and North America share their hand-charging methods!
- How to choose the direction of the circulation of hand-brewed coffee? Should I fill the water clockwise or counterclockwise when making coffee by hand? How do you turn around while making coffee?
- What is the ratio of water to coffee in American coffee? What beans are the best for American coffee? What is the best espresso for American coffee?
- Affected more than 40 cities! Starbucks employees launch an indefinite strike!
- Fortunately, employees disclosed the new black tea latte! Netizen: Replace the short extract
- The flavor difference between hand-brewed coffee at high temperature, medium temperature and low temperature can coffee be heated again
- The difference between single coffee and SOE Why are soe coffee beans more expensive? Soe acid or not
- Fruit porridge?! Chabaidao launches "Solid Poplar Branch Ganlu"
- Come with the earth! Lucky publicly announced that it will return to the United States for listing!
- A museum in Beijing launches cockroach coffee! Netizen: Don't come over!!!