500 million orders for Pu'er Coffee Expo relationship between flavor description of Pu'er coffee and Simao small seed coffee

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At the Pu'er International Fine Coffee Expo held a few days ago, 30 coffee industry experts from China and the world commented that the on-site turnover reached 36 million yuan (RMB, the same below), and the buyer's order and contract intention transaction volume reached 500 million yuan. financial institutions provide intentional services of 200 million yuan.

The Expo was hosted by the Circulation Industry Promotion Center of the Ministry of Commerce of China, and attended by more than 200 enterprises, buyers and coffee industry spectators from more than 20 countries and regions, including the United States, Vietnam, Thailand and Laos.

Participation of enterprises in more than 20 countries and regions

At the international boutique coffee professional forum, the huge consumption potential of China's coffee market has become the consensus of professionals. China is currently one of the largest coffee consumption markets in the world, and China's coffee consumption has maintained a growth rate of more than 20%. It is estimated that China's coffee consumption will exceed 300000 tons by 2020. Experts at the meeting also pointed out that China may become the seventh largest coffee producer in the world.

It is understood that coffee cultivation in China is mainly in Yunnan and Hainan provinces. Up to now, the planting area of coffee in Yunnan has been maintained at 1.8 million mu, with an output of about 150000 tons, and 80% of the output is used for export.

The output of Pu'er coffee accounts for more than half of the mainland.

The most famous "Simao small seed Coffee" in Pu'er City, that is, "Pu'er Coffee". Pu'er coffee has a history of one hundred years. It began to be cultivated at the end of the 19th century and developed in industrialization in 1988. now the planting area of coffee in the city has reached 767000 mu, making it the main coffee producing area and coffee trade distribution center with the largest planting area, the highest yield and the best quality in the mainland. Yunnan Pu'er is famous for its Pu'er tea. In fact, in addition to tea, Yunnan Pu'er also produces coffee, and the planting area of Pu'er coffee has become larger and larger.

The growth of coffee requires high natural conditions. Because of its special geography, climate and ecological environment, Pu'er coffee grown in Pu'er City is uniform and full, bright in luster, superior in quality, with the characteristics of "strong but not bitter, fragrant but not strong, rich in oil and rich in sour taste". Pu'er coffee is recognized as "the best coffee" by international coffee organizations. In the eyes of coffee experts, Pu'er coffee is "the best coffee". Comparable to Jamaican Blue Mountain Coffee.

In flavor, Pu'er coffee is lighter in taste and aroma, similar to coffee beans in Honduras and Guatemala.

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