Why Koreans Drink Coffee
A survey released by a South Korean employment website on June 30 asked 500 office workers about their daily coffee consumption. The results showed that more than 110 respondents said they drank at least four cups of coffee a day, accounting for 21.9% of the respondents.
As for the reasons for drinking coffee, 25.7% of the respondents said it was a habit; 18.3% of the respondents thought that drinking coffee could relax their mood; 16.9% of the respondents relieved their drowsiness by drinking coffee; 12.9% of the respondents said that drinking coffee can concentrate; and 11% of the respondents said that drinking a cup of coffee after a meal will make them feel happy.
According to reports, studies have shown that it is appropriate for each person to consume no more than 400 milligrams of caffeine per day.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
The Millennium Pu'er Coffee?
Due to climate warming, the harvest of many high-quality coffee bean planting bases around the world has plummeted, but in Yunnan, the planting area and output of coffee beans have increased year by year. Seeing that coffee prices are rising year by year, some tea farmers in Pu'er have cut down tea trees to grow coffee.
- Next
Dubai Ice Cafe for sightseeing and summer vacation
Chillout Cafe's service staff are from cold countries, such as Russia, Romania and other places, because they are more hardy.
Related
- The sales look strange! Lucky's new cream top encountered a problem!
- Unexpectedly! Is the last store in Guming Xi'an closed?!
- Flavor characteristics of alo Hamathiu coffee in Sidamobansa, Ethiopia! Flavor characteristics of coffee beans in Ethiopia 74158, the world's top ten coffee producing areas!
- What is the reason why the coffee brewed in the mocha pot is bitter and sprayed with double ponytails? Should I use light or medium to deep roast coffee beans to make mocha pot coffee?
- Is the extracted flavor of hand-brewed coffee metaphysics? Hand-brewed single-item boutique coffee grinding ratio, water temperature time, which parameter is the most important?
- What ratio of milk and coffee should I use to make-86°Cdirty? Should I use a frozen cup or a refrigerated cup to make dirty coffee?
- What is the difference between decaf coffee and regular coffee? Can caffeine intolerance be combined with decaffeinated coffee? What are the methods to treat decaf coffee?
- Do I need to pick defective beans for Italian hand-brewed single-piece coffee? What is the difference between the mouldy beans, black beans, insect eaten beans, Quake beans in coffee?
- What does the flow distance and flow rate of Italian latte pull flowers mean? Share tips on making coffee flowers, love leaves, tulip patterns!
- How to control the concentration and extraction rate of hand-brewed coffee? What does the powder and water ratio, concentration and extraction rate of hand-brewed coffee mean?