The first Coffee Culture Museum in Pu'er will be completed soon.
It is reported that the construction of Yunnan Manya Coffee Culture Museum can start smoothly, thanks to the strong support of Baosteel Group Co., Ltd. In recent years, Baosteel Group has provided 528000 yuan of financial support to the Yunnan Manya Coffee Culture Museum, ensuring the smooth progress of the project.
Dai Zhihao, member of the standing Committee of the Party Committee of Baosteel Group Co., Ltd., general manager and executive director of Baoshan Iron and Steel Co., Ltd., relevant responsible persons of Provincial Poverty Alleviation Office, municipal CPPCC Municipal Committee, Municipal Party Committee Office, Municipal Government Office, Municipal Chajia Bureau, Municipal Poverty Alleviation Office and other relevant departments, the leaders in charge of Ninger County attended the opening ceremony.
It is understood that the Manya Coffee Culture Museum in Yunnan is the first coffee culture museum approved by the Yunnan Provincial Civil Affairs Department. it is a large-scale exhibition hall integrating coffee history, culture, etiquette, planting, processing and popular science education. it is also an important part of the construction of Pu'er Manya Coffee Manor in China. The museum is located in Manya Coffee Manor next to Laofengzhai, Taida Village, Ning'er Town, Ninger Hani and Yi Autonomous County. the project began construction in 2015, covers an area of 1870.83 square meters, plans to invest 2.014 million yuan, and is expected to be completed in 2017. At present, the hardware facilities have been basically built and have begun to enter the stage of exhibition layout. After its completion and opening, the museum will become a professional exhibition hall in the main producing area of small grain coffee in Yunnan, China. at the same time, it has the functions of inheriting coffee history and culture, collecting, studying, protecting, educating and cultural exchange, popularizing planting technology, promoting industrial development, and driving people in producing areas to become rich and well-off.
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Choosing the right address to open a coffee franchise is a major factor in success.
But we know that in order to fully obtain accurate data in this region, we must use the statistical yearbook. Or social surveys and consumer surveys with large samples and wide sampling. The location of the coffee franchise shop affects the quality of the business. if you can choose the prosperous area of the city business area, then opening the coffee franchise shop will be 80% successful, because the geographical location of the store is very large.
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Climate change affects coffee production. 25 million coffee farmers' livelihoods are threatened.
A coffee farmer in the Mexican state of Chiapas recently talked about drastic climate change in an interview with Alicia Frank, a researcher at the University of California. In the past, there was usually only mild drizzle, but now there are frequent torrential rains, causing coffee trees to flood. These problems are by no means confined to Mexico. In South America, Asia and Africa, droughts and storms caused by global warming
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