Coffee review

How to make espresso?

Published: 2024-11-13 Author: World Gafei
Last Updated: 2024/11/13, Following Cafe Review (Wechat official account vdailycom) found that Coffee Cafe opened a small shop of its own. Coffee is one of the most popular drinks in human society. Next, the editor will share it for you. I hope it will be helpful to you! Choosing a good coffee is the first step in making a good coffee. The temperature of the water and the contact time of the coffee powder are all affected by the correct storage, grinding, brewing and brewing.

Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.

Coffee is one of the most popular drinks in human society. Next, the editor will share it for you. I hope it will be helpful to you!

Choosing good coffee is the first step in making good coffee. The temperature of water and the contact time of coffee powder during correct storage, grinding, brewing and brewing are all important factors affecting coffee quality.

How to make delicious and mellow coffee must be matched by a series of factors:

If the grinding is too rough, the coffee will be tasteless.

Fresh and warm water: 97% of the coffee is water, and only good water can brew the original aroma and richness of the coffee.

It is best to use filtered water to make coffee.

Do not boil the coffee, because boiling water will make the coffee bitter, but also pay attention to the temperature of the water should be slightly lower than 96 degrees Celsius.

The coffee had better not be reheated. When cooking, you should pay attention to only the amount needed for each cooking, and it is best to drink it when it is just cooked.

The best drinking temperature for coffee is 85 degrees Celsius.

Coffee etiquette

The use of coffee cups

The 7 coffee you drink after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the ear and carry the cup. The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup.

Method of adding sugar to coffee

When adding sugar to the coffee, the sugar can be scooped with a coffee spoon and added directly to the cup, or you can first use a sugar clip to clip the cube sugar on the near side of the coffee plate, and then use the coffee spoon to add the cube sugar to the cup. If you put the cube sugar directly into the cup with a sugar clip or hand, it may sometimes spill the coffee and stain the clothes or tablecloth.

The use of coffee spoons

The coffee spoon is specially used to stir the coffee and should be taken out when drinking the coffee. Do not use a coffee spoon to drink coffee spoonful by spoon, and do not use a coffee spoon to mash the cube sugar in the cup.

The coffee is too hot and cold.

Freshly brewed coffee is so hot that you can gently stir it in the cup with a coffee spoon to cool it, or wait for it to cool naturally before drinking it. It is very impolite to try to cool the coffee with your mouth.

The use of cups and saucers

The cups and saucers for coffee are specially made. They should be placed on the front or right side of the drinker, and the cup ear should point to the right. When drinking coffee, you can hold the cup ear of the coffee in your right hand and hold the coffee plate gently in your left hand, slowly moving to your mouth and sipping. It is not advisable to hold the cup and swallow, nor should you bow your head to the coffee cup. Don't make a noise when drinking coffee. When adding coffee, do not pick up the coffee cup from the coffee plate.

Coffee tasting method

There are different flavors of coffee, so you can't drink three or four cups in a row like tea or cola, but the formal coffee cup is the best. Ordinary coffee to 80-100cc for the right amount, sometimes if you want to drink three or four cups in a row, then it is necessary to dilute the concentration of coffee, or add a lot of milk, but still take into account the degree of physical needs, to add or reduce the concentration of coffee, that is, do not cause greasy or nauseous feeling, and in the allocation of sugar might as well be more changes to make the coffee more delicious. Drinking hot coffee is a necessary condition for tasting delicious coffee, even on a hot summer day.

Coffee in the reception

Treat guests to coffee at home, as the host, do not help the guests, especially when the guests are also coffee lovers, let them do it themselves or add milk or sugar, which also shows respect for the taste of the guests. Because they are very particular about it. In addition, you should carefully prepare a cup of cold boiled water for connoisseurs who know how to drink coffee, so that guests can taste the coffee alternately between cold boiled water and coffee.

When drinking coffee as a guest at a friend's house, it is polite to finish the coffee while it is hot. But don't finish your coffee in one breath, sip it slowly. If you just talk and snub the coffee to cool it, that is a waste of the host's mind.

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