Don't just drink transparent milk tea! Japan is crazy about "Coca-Cola Coffee", which is only sold by machines.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
There is a whirlwind of transparent milk tea in Taiwan, but recently, Coca-Cola in Japan has a new idea, launching super-crazy "Coca-Cola Coffee", so that people can drink coffee and carbonated drinks at the same time, but it is not so easy to drink. Because this Coca-Cola coffee is only sold in vending machines, and it is restricted in the Kanto area, if there is a recent trip to Tokyo Might as well see if the street vending machine has this special Coca-Cola coffee!
▲ Coca-Cola coffee limited to the Kanto area of Japan can only be found in vending machines.
Although it is really Coke, this time the newly launched Coca-Cola Coffee in Japan has added coffee ingredients. After opening the can, the first thing to smell is the obvious coffee flavor, and the unique aroma of Coke becomes weak. In the actual entrance, the first thing to drink is the flavor such as brewed coffee. The sweetness and bubble feeling of Coke are like the aftertaste, which drifts slowly between the lips and teeth after drinking, making people confused for a second. is it coffee or Coke?
But it's not that easy to buy a bottle of Coca-Cola Coffee to drink. This Coca-Cola coffee is sold only in Kanto and can only be bought in vending machines, but not all vending machines are available. So if you are in Japan, if you want to drink this special Coca-Cola coffee, open your eyes and see if the vending machines around you sell it.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Bookstore, cafe, exhibition hall combined? Come relax in this trendy place!
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) When I first moved to Kochi City in Shikoku, I thought it would be difficult to find a good cafe here. For me, who has spent the past six years writing papers in coffee shops, this will be a minor adjustment to life in Japan. When I discovered that Kochi City hid a lot of cafes, and many of them came from where I lived.
- Next
With the climate warming, coffee is facing the double threat of the loss of arable land and the reduction of bees.
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) the total amount of land suitable for coffee farming is expected to decline by 73% to 88% by 2050, the lead author told carbon brief. Most importantly, bees play a key role in pollinating coffee plant species that can incidentally be as high as 18% due to climate change. This study is the first to be investigated.
Related
- The sales look strange! Lucky's new cream top encountered a problem!
- Unexpectedly! Is the last store in Guming Xi'an closed?!
- Flavor characteristics of alo Hamathiu coffee in Sidamobansa, Ethiopia! Flavor characteristics of coffee beans in Ethiopia 74158, the world's top ten coffee producing areas!
- What is the reason why the coffee brewed in the mocha pot is bitter and sprayed with double ponytails? Should I use light or medium to deep roast coffee beans to make mocha pot coffee?
- Is the extracted flavor of hand-brewed coffee metaphysics? Hand-brewed single-item boutique coffee grinding ratio, water temperature time, which parameter is the most important?
- What ratio of milk and coffee should I use to make-86°Cdirty? Should I use a frozen cup or a refrigerated cup to make dirty coffee?
- What is the difference between decaf coffee and regular coffee? Can caffeine intolerance be combined with decaffeinated coffee? What are the methods to treat decaf coffee?
- Do I need to pick defective beans for Italian hand-brewed single-piece coffee? What is the difference between the mouldy beans, black beans, insect eaten beans, Quake beans in coffee?
- What does the flow distance and flow rate of Italian latte pull flowers mean? Share tips on making coffee flowers, love leaves, tulip patterns!
- How to control the concentration and extraction rate of hand-brewed coffee? What does the powder and water ratio, concentration and extraction rate of hand-brewed coffee mean?