The unique flavor of sun-dried coffee beans at the Henaro Manor in Akatnam, Guatemala.

Tropical fruit, a hint of passion fruit, pineapple, strawberry, lychee, chocolate nut finish, non-overfermented very clean.

If Hannah is in the sun

Origin: Guatemala producing area: Acatenango Akatnam fruit

Altitude: 1980 m

Coffee species: Maragogype Malakjibo

Raw bean treatment: Nature solarization

Hainaro Manor is located in the volcanic area of Akernan Fruit. From 1954 to the present, it has continuously evolved and improved by taking care of farmers with the customer as the center and coexisting with the environment, and has now spread to the third generation of landowners. Because of its excellent quality and flavor, it is loved by the Australian market. At the same time, in order to continue ploughing Australia, we have established an internal raw bean treatment standard, which takes "0" defects, bean size and flavor as the standard, in which the flavor is guarded by Anacafe, which makes the quality of raw beans more convincing. The two volcanoes in the Akernan fruit producing area continue to provide nutrient-rich volcanic soil, coupled with a large temperature difference between day and night in one of the highest parts of Guatemala, which continues to produce high-quality and delicious coffee. This time, Maraka Jibo is specially selected as a single variety of sun-dried beans, which not only has a special flavor but also is very rare in the market, especially in Guatemala. Shang Pin coffee can't wait to share this joy with you.

Cup test: tropical fruit, a hint of passion fruit, pineapple, strawberry, litchi, chocolate nut finish, non-overfermented very clean.