Santa Barbara, Honduras | Manor San Vicente | SHB, Honduras

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Front Street Coffee Panamanian Coffee Bean recommended | San Juan, Honduras | Honduras Sweet Orange Manor

National Honduras

Treatment washing

Manor Saint Vicente Manor

Harvest period August to November 2012

Producing area Santa Barbara

Variety Catuai Caturra Pache

Grade SHB

Appearance 17-18 Screen

Taste intensity / flavor trend:

Medium intensity / subtle tropical fruit sweetness

Recommended baking degree:

Shallow baking (city+)-medium baking (full city)

Third in 2012 BOP GEISHA group 2012 ESMERALDA SPECIAL GEISHA ESN10

Cup test record:

Honduras has always been thought to have no good coffee, but we drink a lot of it.

Top Guatemalan coffee, all transported secretly from Santa Barbara, is also

That is to say, there is still very good coffee in Honduras, but it is still a minority--

However, at present, the situation has improved significantly, due to the MGO organization and Homzra

With the strong promotion of the Sri Lankan government and COE, we have been able to find high quality

Coffee, like our protagonist today, St. Vicente Manor, is a surprise.

The sweetness of people and the aroma of fruit are in it.

In the dry aroma there is a rose and orange peel-like aroma, wet fragrance after adding hot water

Qi is similar to the taste of pomegranate, grape juice, caramel and baked biscuits.

Now it is very subtle tropical fruit sweetness, a candy-like sweetness that is quite long

Yu Yun is aware of coriander seeds, which are sticky silk and balance as a whole.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com