Coffee review

The producing area of Rwandan coffee.

Published: 2024-09-21 Author: World Gafei
Last Updated: 2024/09/21, For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) some of the excellent coffee in Rwanda comes from the south and west, the Huye mountains and Nyamagabe areas in the south have floral and citrus flavors due to their high altitude, while the Nyamasheke area on the bank of Lake Kivu in the west is rich in taste, fragrance,

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Some of Rwanda's best coffee comes mostly from the south and west, where the Huye Mountains and Nyamagabe regions have floral and citrus flavors due to their higher altitude, while the Nyamasheke region on Lake Kivu in the west produces rich, aromatic and juicy quality coffee.

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