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Yingde black tea authentic Yinghong No. 9 Guoli 1959 price list where is the origin of Yingde black tea

Published: 2026-02-01 Author: World Gafei

Last Updated: 2026/02/01, A relatively short history of high-end black tea this is another kind of high-end black tea that has emerged recently. In 1961, as a research and development project to find high-quality black tea, Chinese researchers isolated a small group of Arbor tea trees with required unique characteristics from Yunnan Province, China, and improved their varieties. Over the next 20 years, they planted this special plant in Guangdong.

A high-end black tea with a relatively short history

This is another kind of high-end black tea that has emerged recently. In 1961, as a research and development project to find high-quality black tea, Chinese researchers isolated a small group of Arbor tea trees with required unique characteristics from Yunnan Province, China, and improved their varieties. Over the next 20 years, they propagated, selected, eliminated and further improved this particular plant in Guangdong. The product was finally approved and was listed as one of the high-quality black teas in China in 1988, named Yinghong 9.

Yinghong 9 has many characteristics of its ancestor Yunnan black tea or Yunnan red, but it also has its unique shape. Like other products produced by Yunnan Arbor Tea Tree, it has a mellow taste, refreshing fragrance and non-astringent taste.

Yingde black tea has a cocoa-like aroma and, like most Chinese black tea, has a sweet and delicious aftertaste, making it a good choice for breakfast.

Coffee consumption has become a worldwide phenomenon of Chinese black tea, so that many people now rely on it as a "pick-me-up" in the morning.

For the sake of health, some people now try to drink a cup of black tea instead. Questions such as "I am looking for a good strong black tea to replace my morning coffee" are repeatedly asked.

A morning coffee lover likes the population until one day's rest not long before I found that not only did not get the expected "priming" effect due to long-term consumption and desensitization, I actually got a second condition called "coffee headache" when I missed a "dose". One day, I dropped my cup and went for a walk in the bushes with some friends. As there was no coffee in the bushes, I had a terrible headache all day.)

I decided to give up coffee completely and start drinking black tea in the morning. My favorite black is organic races. The wine is full-bodied with rich aromas and a soft stomach.

It is possible to replace your morning coffee with a cup of strong black tea. Yinghong No. 9 black tea from Yingde, Guangdong Province is mellow, refreshing and slightly astringent, so it is a must for black tea lovers.