Australia's new energy drink: butter and coffee

Coffee is a favorite drink for many people, but have you ever heard of putting butter in your coffee? According to a report in Australia's New Express on June 24, the latest health trend among proponents of the primitive diet has begun to emerge in Australia. The local coffee shop sells the coffee for 8 Australian dollars (46.9 yuan) per cup.

Buttered coffee sounds a little shocking, even a little disgusting, the report said. But fans say buttered coffee tastes better than a cream latte. Buttered coffee is very simple, using 1 to 2 tablespoons of butter instead of milk and mixing with coffee, the blender can also add an extra tablespoon of coconut oil.

According to reports, Dave Asprey, an American health care entrepreneur, introduced buttered coffee to more customers. It is said that Aspree stumbled upon the concept of mixing fat and caffeine into a morning drink while Xizang was hiking. Because in Xizang, buttered tea is a local specialty drink.

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