Spaghetti spaghetti with beans, latte, cappuccino, mocha

This kind of mixed beans is also used in our own store. I've been using it since I opened the store for about half a year. We used Brazilian and Colombian beans to match, using medium-to-deep baking. When discussing this mixed bean, we hope to use American beans as the main body to enhance the nut, sweet taste and minimize the bitter taste. This combination itself because of the use of medium-deep baking, in the ESP, the taste will have a slightly sour, sweet, nutty, the overall feeling is not too exciting, peaceful. The fat is medium. We all have hand-selected defective beans for this combination of beans.