Guatemala Vivetnam fruit producing area coffee beans boutique coffee Guatemalan coffee beans
Guatemala
Country: Guatemala
Grade: SHB
Production area: Vivetnam fruit
Baking Degree: Medium Deep Baking
Treatment method: washing
Breeds: Kadura, Kaduai, Bourbon
Soil: Volcanic soil
Flavor: Nutty, dark chocolate, tobacco
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Cupid Coffee Bean Panama cafe, Cupid, Mount Baru, Panama
Panama Volcan Baru Series Cupido country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea
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High-altitude coffee beans Guatemala boutique coffee beans
Guatemala, which is famous for its highland topography, has a unique flavor of high-altitude hard beans that perform well in all-inclusive coffee producing areas and produce high-quality coffee with eye-catching performance. Guatemalan coffee has rich flavor changes and strong acidity, and sometimes can feel some changes in spices, from medium to full consistency, high complexity, is the best representative of complex style.
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