American single Costa Rica SHB Coffee cooked beans Fire Phoenix
Grade: SHB
Producing area: central valley
Altitude: 1300-1500m
Annual rainfall: 3000 mm
Harvest month: December to February of the following year
Treatment method: red honey treatment
Variety: Kaddura, Kaduai
Producer: fire Phoenix Manor
Raw bean specification: 18 mesh
Flavor: dried fruit, vanilla, honey, thick and delicate taste
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Fine coffee Kenyan coffee treatment method washing
Rare good coffee-famous for its rich aroma and balanced acidity. People in the coffee industry all think that Kenyan coffee is one of its favorite products, because Kenyan coffee contains every feeling we want from a good cup of coffee. It has wonderful and satisfying aromas, well-balanced acidity, well-proportioned particles and excellent fruit flavors. "
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Guatemala New Oriental region Guava Plain Manor boutique Coffee
Guatemala is one of the most important coffee producing countries in Central America, with long mountains and different regional climates, thus creating eight major coffee producing areas in Guatemala, all located on the highland topography of the subtropical climate, with abundant and stable rainfall and fertile volcanic ash soil is an excellent environment for coffee trees to grow. Plan del Guayabo is located next to the Volcn de Suchitn volcano.
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