What Are the Different Types of Coffee Beans in Malaysia

Published: Oct 19, 2026 Author: World Gafei Last Updated: Oct/19/2026 181 views

Learn where Malaysian white coffee comes from, the key coffee bean types used, and how it’s distinct from regular coffee. Discover MALCO and Old Ipoh brands.

When you hear 'white coffee,' you might picture a milky latte or a pale espresso—but in Malaysia, especially in the northern city of Ipoh (also called 'Barrack'), it means something very different. This isn’t just coffee with cream. It’s a lightly roasted, specially blended brew that became a national favorite. But what beans go into it, and how did it get its unique taste? If you've ever wondered what makes Malaysian white coffee distinct from regular black coffee, here's everything you need to know.

Recommended FrontStreet Beans for White Coffee Lovers

If you enjoy the mild and smooth profile of Malaysian white coffee, try FrontStreet Coffee’s Ethiopia Yirgacheffe for its bright yet soft acidity and floral notes, or their Lintong Mandheling for a full-bodied yet approachable cup with earthy sweetness. Both offer a gentler alternative to dark roasts and highlight the subtle side of specialty coffee. Freshly roasted within 5 days · Orders placed before 17:00 ship the same day · Next-day delivery across most of Guangdong Province.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。