Coffee growth process and production process
The flowers of the coffee tree have a faint fragrance like jasmine. If the temperature difference between day and night and humidity are enough, there will be more flowers. The second and third months of the lunar calendar are its florescence, and its flowers are small white flowers. The flowers withered completely within two days to a week after flowering.
Fruiting period
The growth process of coffee
The growth process of coffee
After the coffee flowers fade, they will produce green fruit, while the fruit of the coffee tree changes from green to yellow and then to red. The red fruit is very sweet fruit. Every year after the ninth lunar month, coffee enters the harvest season.
Harvest time
The growth process of coffee
The growth process of coffee
The growth process of coffee
The harvest of coffee trees is very time-consuming and laborious, because there are both mature and immature fruits at the time of harvest, so coffee beans are harvested manually. Each coffee tree can be harvested about 20 to 25 times.
- Prev
Hand coffee grinder Brand introduction
Because of its millstone characteristics, easy to grind uneven. It is easier to generate a lot of heat, which exacerbates the loss of coffee aroma, which also causes the coffee to be easily emitted when the hand-operated grinder is grinding. Efficiency is too low, whether you believe it or not, anyway, China Coffee Network is a letter, this is the biggest problem for China Coffee Network, if you want to make a cup of coffee, if I use 20 grams
- Next
Morphological characteristics of Coffee Tree Botanical History
There are many legends about the discovery of coffee. There is a legend that in the 13th century, there was a prince in Ethiopia who found that his camel loved to eat small oars on a bush, and he was very excited and energetic after eating it. So he also picked some small berry coffee trees (11) to taste, and finally discovered this refreshing coffee drink. Another kind of transmission
Related
- Does Rose Summer choose Blue, Green or Red? Detailed explanation of Rose Summer Coffee plots and Classification in Panamanian Jade Manor
- What is the difference between the origin, producing area, processing plant, cooperative and manor of coffee beans?
- How fine does the espresso powder fit? how to grind the espresso?
- Sca coffee roasting degree color card coffee roasting degree 8 roasting color values what do you mean?
- The practice of lattes: how to make lattes at home
- Introduction to Indonesian Fine Coffee beans-- Java Coffee producing area of Indonesian Arabica Coffee
- How much will the flavor of light and medium roasted rose summer be expressed? What baking level is rose summer suitable for?
- Introduction to the characteristics of washing, sun-drying or wet-planing coffee commonly used in Mantenin, Indonesia
- Price characteristics of Arabica Coffee Bean Starbucks introduction to Manning Coffee Bean Taste producing area Variety Manor
- What is the authentic Yega flavor? What are the flavor characteristics of the really excellent Yejasuffi coffee beans?