What are the three major coffee production areas how to prolong the survival rate of a cafe in front of a university

Central and South America

Mexico

Coffee production is concentrated in the southern part of Guatemala, which is closer to the east and west sides. There are mountains running through it, making its mountains inclined to become the ideal cultivation terrain for coffee. Coffee cultivation is still common.

From the highland, it is classified into Aldera, Prima, Labad and Barnlabad in order. Coffee bean size from medium to large grains are available, appearance, flavor are generally good.

Jamaica

Jamaica, a small republic in the Caribbean Sea, is famous for its coffee and has become a topic of conversation around the world. The mountain slopes running through the island are the main producing areas of Jamaica coffee. The most famous ones are Blue Mountain, located northeast of Kingston, the capital city. The beautiful Blue Mountain is an excellent coffee cultivation place. The highest peak of Blue Mountain is 2256 meters. It is named "Blue Mountain Coffee" in coffee. Granule large quality, taste harmony, at the same time, both appropriate acid, bitter, fragrant, alcohol, sweet, is recognized as the best in the world, usually attached to the exquisite factory logo and warranty, and then loaded into a large barrel similar to beer export. There are NO.1, NO.2, NO.3, round beans and other grades.

Brazil

One of the world's largest coffee producing and exporting countries, which can be called "coffee continent". Because there are about ten states in the vast territory that produce large quantities, Brazil has set its own grading standards to compensate for regional differences and quality differences in order to stabilize quality.

The quality of the coffee beans produced is very good, since ancient times, it has been regarded as an indispensable coffee bean when mixing, processing is also easier, and it is widely accepted by the world. In particular, coffee beans that meet the four conditions of Brazil, Santos, quality similar to NO.2, Screen18, Screen19, soft taste and are the most praised and widely used.

Colombia

The world's second largest coffee producer after Brazil. is the number one producer of Colombia milds. Origin names have become well-known coffee names, such as Medellin, Manizares, Pogota, Almenia and so on have their own wind reviews. Coffee beans are light green in color and large in size, with a characteristic heavy flavor, whether neat or blended.