. Boutique coffee is good coffee, harmless to health, black coffee made from inferior coffee beans.

Fine coffee is fresh coffee. Whether it's food or drink, the fresher the better, and so is specialty coffee. Coffee beans should be kept fresh before making fine coffee, including the preservation of roasted beans, and the coffee beans should be ground before making, which is also to retain its most original and best flavor. The hand-brewed coffee making method is such a way to make fine coffee, and it is also one of the coffee making methods that can best retain the original flavor of coffee.

3. Fine coffee is good coffee and harmless to health. Unlike coffee made from inferior beans, specialty coffee uses

Coffee you're refreshed and ready to drink.

Coffee is grown throughout Indonesia, and Java occupies an extremely important place in coffee history.

Coffee trees were introduced to Indonesia by the Dutch in the mid-17th century (some official sources say earlier). 1712 The first coffee from Java arrives in Amsterdam. However, in 1877 coffee trees on all plantations were destroyed by coffee rust, and robert coffee trees had to be imported from Africa to replace the original species. Today only 6 to 10 percent of coffee beans are Arabica beans. Indonesia is the world's leading producer of Robett coffee, producing 6.8 million bags of coffee a year, mostly from small plantations, accounting for about 90% of the total production.

The best growing areas in the whole archipelago are Java, Sumatra (Blawan), Sulawesi (Sulawesi) and Flores (Flores).

Java produces fine aromatic coffee with relatively low acidity, fine taste and good balance. Java coffee is superior in aroma and acidity to Sumatra and Sulawesi coffees. The best plantations in Java are Blawan, Jambit, Kayumas and Pankur. Java mocha coffee is a blend of Java coffee and Yemeni mocha coffee.

Sumatra, Indonesia's second largest island, is the center of Indonesia's oil industry. Rubber and timber on the island are also famous export commodities. But Sumatra coffee is more striking, similar to Java coffee, but slightly heavier. Mandheling and Ankola coffee beans are also highly valued, the former even being hailed as the world's most granular coffee beans.

Sulawesi, located between Borneo and New Guinea, is sometimes called Celebes. The coffee produced on the island is full of particles and rich in flavor. The best coffee beans are grown in Kalossi and Rantepao in the south of the island. Among the many brands, try Celebes Carlochy Coffee.

One of the main coffee producers in New Guinea is Sigri Plantation, which produces the same overall style of archipelagic coffee, with full grains and good balance.