Coffee review

Burundi Burundi Bulondi Champion processing Factory Cayanza Province

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Coffee made from fine coffee beans. Now the coffee is mainly made by hand-brewing coffee to give full play to the flavor of the coffee bean itself. Boutique coffee does not have a bad effect on people's health, but drinking it in moderation is beneficial. Burundian coffee bears a striking resemblance to neighboring Rwanda, where coffee from the two countries is often confused. Coffee from Burundi

Coffee made from fine coffee beans. Now it is mainly coffee made by hand brewing coffee to give play to the flavor of coffee beans themselves. Fine coffee has no bad effect on people's health, but moderate consumption is beneficial.

Burundi coffee bears striking similarities to neighbouring Rwanda, whose coffee is often confused. Burundi's coffee cultivation is dominated by bourbon, processed coffee cherries using traditional wet processing, and its fine coffee is characterized by elegant sweetness and bright citrus aromas. This batch belongs to Bourbon microbatch.

[Burundi Champion Processing Plant] Located at the Maldadi Peak of Panjia Processing Plant in Kabye District, Kayanza Province, it is very high in altitude, even more than 2000 meters in mountainous areas. The soil is fertile and gravel soil, which is very suitable for coffee growth. It is recognized as the best coffee processing plant in Burundi.

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