Ethiopia Sidamo Coffee Manor introduces Ted Manor in Sidamo Coffee producing area

Lemon fruit acid forms a strong taste shock, the taste is unique and mellow, the taste is chic and pleasant, and the slowly rising end rhyme contains a chic sweet sesame coffee that is somewhat similar to the famous mocha coffee. Of course, high-quality Ethiopian coffee can be compared with the best coffee from all over the world, including its considerable price. Ethiopia has the highest domestic consumption of coffee in Africa. In the countryside, it is often drunk with a kind of vanilla called "Adam's Health" (Health of Adam): the new coffee beans are roasted and mashed with vanilla, then mix the mixture and drink in a small teacup, which is often used as a meal for pancakes, the sweet pepper Sidamo coffee beans in the pancakes are grayish, some places are thick and some places are small, the acidity is soft and strong, and the mellow is good, sweet and spicy. It is one of the courtyard coffee in the highlands of southern Ethiopia. Unlike ordinary African coffee, Sidamo has clear acidity, smooth taste and delicate floral smell.

The taste of Sidama in the sun is close to the smell of flowers, but it is about a little earthy. Water washing has a nutty fruit aroma with a slight cocoa aroma, but what the two have in common is smooth taste and viscosity, comfortable and pleasant acidity and fragrance. Light or medium roasting is suitable for individual products, while medium or deep roasting is suitable for blending coffee and good Espresso base.

The washed Sidamo is light green, the beans are small, the growth is oval, the fruit is full, the average quality is good, the smell is fragrant and mellow, a drop of entrance, endless aftertaste, with wild beauty. It is elegant and playful, the entrance taste is mild and pleasant, and later bright lemon acid form a strong taste impact, the taste is unique and mellow, the taste is unique and pleasant, and the slowly rising end rhyme contains chic sweetness.

Coffee Coffee is somewhat similar to the famous mocha coffee. Of course, high-quality Ethiopian coffee can be compared with the best coffee from all over the world, including its considerable price. Ethiopia has the highest domestic consumption of coffee in Africa. In the countryside, it is often drunk with a vanilla called "Adam's Health" (Health of Adam): the new coffee beans are roasted and mashed with vanilla, then the mixture is mixed and drunk in a small teacup, which is often served with pancakes to extract the sweet pepper flavor from the pancakes.