Chateau San Pedro, a coffee-growing area in south-central Puerto Rico.
The national economy of Puerto Rico developed rapidly in the 20th century. Stimulated by the strong support of the government and the expanding demand of the local market, Polish coffee gradually returned to its former elegant demeanor. The Yauco region is internationally renowned for its full Body, creamy and red wine aftertaste and chocolate nut finish.
Higher altitude geographical characteristics, slower maturity, more than 100 inches of annual rainfall, special clay to provide adequate nutrients, the pursuit of taste perfection of old tree species, marine monsoon brought about by micronutrient elements, all aspects of careful handling and monitoring, American standard working environment. The value of Yauco Selecto has doubled for a variety of reasons.
The honors Yauco Selecto has received so far are:
1. Harrod's, an English super department store, listed it as a rare coffee as one of the eight coffees sold on the shelves.
two。 Balducci's, the best-known professional food store in New York, makes it the first choice for manor coffee.
3. The Wine Spectator, the most important wine publication in the United States, lists it as one of the top ten coffee in the world.
4. Recommended by El Corte Ingls, Spain's leading department store
5. It was selected by Salvador Sans, the royal baker of Spain, as well as Hawaii Kona and Jamaica Blue Mountain.
6. The best-selling coffee guide The Coffee Companion chose Yauco Selecto as three stars (excellent), calling it "one of the best coffees in the world"
7. Won the excellent quality Award from the American Taste Association the American Tasting Institute
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Introduction to Santa Cruz Manor on Santa Cruz Island, Galapagos Islands
St. Cristobal is a larger island in the Galapagos archipelago. At 410m above sea level, there is a small lake called El.Junco, which forms streams along the rocks and volcanic rocks on the southern slope of the island. Mineral-rich fresh water moistens the land of St. Cristobal, keeping the soil moist and fertile. For here.
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Indonesia Musk Coffee Coffee introduction Manor production area introduction Jinta Mani production area Arabica
Out of curiosity, I set out to Bundowoso, the legendary place of origin, a small town in the humid western plateau. A local driver named Sugiono took me on a winding mountain road to the civet's habitat. The terrain rose slowly, and the small village along the road looked bustling and busy. The verdant rice fields on the plain gradually passed as the climate on the mountain became cooler.
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