Coffee Manor in El Salvador introduces Mercedes Manor
Coffee Manor: Mercedes Manor (Finca Las Mercedes) Coffee varieties: bourbon growth altitude: 1500 m treatment: washed raw bean grade: SHG net weight: 227g (half pound) roasting degree: A-City Roast (city baking) Packaging: Kraft paper one-way exhaust valve production date: place order fresh baking flavor characteristics: sugarcane sweet ripe fruit sweet honey Mercedes Manor inherited by the owner Juan Carlos Rodriguez in 1962 Located in the Santa Ana volcano producing area (Santa Ana volcano) west of Savado, the soil here is fertile and full of various mineral nutrients, which is a valuable coffee growing condition in the Santa Ana volcano area. After the owner inherited his mother's coffee farm, he chose to plant 100% of the bourbon varieties and devoted himself to the whole planting process. Juan Carlos Rodriguez believes that any non-natural growing substance will affect the quality of coffee, so they reduce the use of all chemicals when growing coffee. In addition, in order to ensure the quality of coffee, they only harvest ripe fruits, immediately treat raw beans, control the most appropriate washing and fermentation time, and use the best way to deal with washed or sun-dried raw beans. Thanks to years of efforts, the estate has tripled its planting capacity, and because of its meticulous care for coffee, the estate's coffee entered the C.O.E rankings with an excellent score of 85.91 in 2012: smooth El Salvador (Salvador, full name S ã o Salvador da Ba í a de Todos os Santos, meaning "San Salvador by Halloween Bay") is a coastal city in northeastern Brazil and the capital of Bahia state. El Salvador has long been called Bahia directly, and it was marked as Bahia in many books and maps before the mid-20th century (for example, in Daniel Defoe's Robinson Crusoe). Today, many local people still use Bahia as the name of El Salvador, while many others in Brazil call the state Bahia. The climate belongs to the tropical rain forest climate, when there is no special drought. The temperature is relatively constant throughout the year, the coffee beans of El Salvador Warrior Manor, the Warrior Manor Farm is very close to the summit of Mount Santa Ana, the Warrior Manor is where many famous coffee estates in El Salvador are located. El Salvador Warrior Manor has amazing scenery, micro-climate patterns, steady rainfall and light in El Salvador and professional management of farm owners.
Crisp sour fragrance, with cream after rhyme, it is like a prelude to afternoon tea, pear dry, crisp, cream, these aroma details bring such flavor association
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Taste round Nicaraguan Coffee Manor Flavor introduction to Tianyi Manor
The whole flavor is clean and sweet, with Kaddura sweet characteristics, bright and fresh green apple acid, a hint of rose tea, white grapefruit in the middle, clear and clean and pleasant taste. Huigan apple honey orange fruit is sweet, balanced and juicy, sweet after rhyme. Caturra Kaddura is a hot variety in recent years. It is a natural variety of bourbon and has been cultivated in Central and South America since 1950s. [manor]
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Rich fruit flavor of Panamanian rosy summer coffee introduces the emerald manor
History of Esmeralda Farm: Haines, a Swede in 1924. Elliott founded Esmeralda Farm, which was not a coffee grower but a ranch. Forty years later, Daniel Lou in 1964. Mr. Bidarson's grandfather, Luther Ruffer. Mr. Bidarson bought Esmeralda Farm in order to have an old home after retirement, grandfather Luthor. Mr. Bidasson was born in Sweden.
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