Rich and balanced Bolivian Coffee Flavor Manor characteristics of Xuemai Manor

The acidity is medium and low, but the feeling is not monotonous, but calm and generous, soft and fresh. In the sour taste, you can even feel the sour taste of citrus fruits.

The overall taste of Bolivian coffee is rich and balanced, in addition to the beautiful sour taste, there is also a shallow chocolate flavor, smooth taste is more smooth, by contrast, the bitter taste is not obvious. The aftertaste of the coffee is very good, and the sweet taste in the mouth lingers after drinking it. The wonderful experience of this coffee makes it unforgettable that every coffee-producing country should not be ignored, because good coffee is independent of countries. Good coffee should be shared with everyone. Although Bolivian coffee is not very famous, I believe that with the enthusiasm and seriousness of the people here, Bolivian good coffee will be tasted and shared by more and more friends and most of the quality of Bolivian coffee is mediocre. But in recent years, the production of boutique coffee has developed rapidly, and there have been a lot of pretty good beans. In recent years, the COE (Cup of excellence) system, which was first implemented in Brazil, has gradually become popular. Bolivia has also introduced this system, which, on the one hand, can stimulate the enthusiasm of coffee farmers, on the other hand, it is also to improve the quality of coffee. COE beans are better than ordinary coffee in both raw and roasted coffee.

The aroma of Bolivian coffee is rich and unique, both the aroma of ground beans and the aroma of coffee produced are obviously strong, similar to the mixture of flower and fruit aroma. Impressive coffee in Bolivia really began to be commercially produced in the 1950s (at first coffee trees were only planted around the house as a fence), but the coffee industry developed rapidly in a very short time. This is partly due to the impact of the frost in Brazil in 1975, when Brazil's coffee industry was hit hard, and Bolivia's coffee industry took advantage of the opportunity to develop rapidly. Bolivia is a landlocked country, about 1/3 of the territory is the Andes, rugged terrain, high altitude. La Paz is known as the capital with the highest elevation in the world. Although there is no beautiful tropical seaside scenery, the lake scenery and the unique scenery of the Andes are also extremely nostalgic, and the Uyuni Salt Lake, known as the Mirror of the Sky, is a wonder of the world. Without a developed economy, this is one of the poorest countries in South America. But the people here are quite optimistic and open. It is true that different people have different pleasures of life.