Introduction to the description of variety price and flavor of Yinshan Manor coffee producing area with fragrant and smooth taste

China Coffee Network

It faces Haiti across the Strait of Jamaica to the east and Cuba to the north about 140 km. It is the third largest island in the Caribbean and has a coastline of 1220 kilometers. Jamaica is an island nation in the Caribbean Sea. The reason why Jamaica is called Jamaica is actually derived from the word (Xaymaca) in Arawak language, which has the meaning of (earth full of trees and water). Although Arawak has been extinct, its few numerical terms such as barbecue (Barbecue), potato (Potato), carnival (Carnival), tobacco (Tabocco), canoe (Canoe), etc. are still used in English and passed down to this day. Jamaica ranks third in the area of the West Indies after Cuba and Haiti. Columbus's relationship with Jamaica is deeper than that of other islands, because Columbus lived in Jamaica for one year while waiting for rescue on his fourth voyage in 1503. This is also Columbus's longest stay in the same place in his previous voyage records. The city has fresh air and clean roads. Roadside palm trees and bright-flowered horse-trees line up. In addition to government agencies, there are not many large buildings in urban areas. Shops, cinemas, hotels, etc. are concentrated in the middle of North Street. In the city center there are squares, parliament buildings, St. Thomas Church (built in 1699), museums and so on. There is a national stadium in the northern suburbs, where horse racing is often held. Nearby is a commercial centre known as New Kingston. Rockford castle is at the east end. At the foot of Lanshan Mountain, there is a large botanical garden with a complete variety of tropical fruit trees. The western suburbs have six colleges of the University of the West Indies, the highest institution in the West Indies. The quality coffee produced here in Lanshan is world-famous. Railway, highway access to the island, and a large international airport, tourism developed

When we arrived in Jamaica, our eyes immediately lit up because it produced the best "Jamaica Blue Mountain Coffee" in the world. We absolutely believe that Jamaica Blue Mountain Coffee is the best coffee, it has a good balance of acid, sugar, alcohol and bitterness, it tastes fragrant and tastes very smooth; however, it is too expensive, and although it is worth trying, there is no need to be fascinated by it. Because other selected coffees also have their own characteristics, and taste delicious, the price is reasonable, this is the good coffee in our life.

The earliest "Jamaica Blue Mountain" refers to the coffee produced by "Wallenford Farm" and "Silver Hill Farm", with the former having the best quality; today's "Jamaica Blue Mountain" refers to coffee beans grown in the Blue Mountain region (more than 1000 meters high) east of Kingston, the capital of Jamaica. Now the largest estate in the country, M.B.C. F is printed on its barrels, and its products are often found in Taiwan. Jamaica Blue Mountain is a very strict quality control, by the government "Coffee Industry Council" certification work.

Coffee beans generally grown at low altitudes and other regions can only be called "Jamaica mountain beans" or "Jamaica washed beans." Compared with Jamaica Blue Mountain, the flavor is much different. However, these producing areas are twice the area of the real Blue Mountain region and account for 75% of the country's production. Therefore, when buying Jamaica coffee, don't think that you have bought Blue Mountain coffee.

Because Jamaica Blue Mountain is so famous, there are fake Blue Mountain coffee on the market, or simply called "Blue Mountain Coffee". Basically, this is a comprehensive product prepared by the store itself. There may be a real Jamaica Blue Mountain bean. Blue Mountain coffee is the most superior coffee in the world. The weather, geological structure and terrain of Jamaica jointly provide an ideal place. Ridges running through Jamaica extend to the east of the island, and the Blue Mountains rise to more than 2100 meters. The weather is cool, foggy and frequent, so use this rich soil to reconcile rain. Here, coffee trees are grown in a mixed cropping system, alongside banana and avocado trees on terraces. Some small farms are also planted. But even the region's largest planters are small-scale farmers by international standards, many of them smallholders whose families have been working for two centuries. The coffee industry in Jamaica faces a number of problems, such as the impact of hurricanes, increased labour costs and difficulties in mechanising terraces. Many small estates and farms are difficult to rationalize