When drinking coffee has become a habit (photo)

When drinking coffee has become a habit

When coffee becomes a necessity of life, a physical enjoyment or a spiritual pleasure, or even a fashion pursuit, she will become more and more friendly in our lives. While we enjoy its mellow, strong and fragrant, we also need to have more understanding and understanding of her.

In April 2008, the Green Pavilion introduced a series of healthy probiotic coffee and re-developed probiotic syrup, which can improve human intestines, promote the growth of beneficial bacteria and enhance human immunity. Coffee is currently the longest used but most misunderstood drink. Southerners believe that coffee is far less healthy than tea. Many new studies have shown that coffee contains high-content polyphthalein compounds. These compounds are powerful antioxidants that can delay the oxidation of low-density lipoproteins up to three times, dissolve blood clots and prevent the formation of blood clots. Coffee can also enhance vasoconstriction and avoid headaches caused by vasodilation. In addition, a small amount of coffee can also enhance myocardial contractility, promote blood circulation, and achieve the role of preventing cardiovascular disease. This time, the Green Pavilion adds more healthy ingredients to the coffee to help the body remove the residual toxins from the winter in this vibrant spring, so that you can rejuvenate in your diet.