Maggie represents a kind of beauty and simplicity.
Maggiadot represents a kind of beauty and simplicity. It is easy to make macchiato coffee. Add two tablespoons of soft milk foam to the Espresso to make a cup of macchiato. Marchiato tastes heavier than cappuccino because she only adds foam instead of heating milk. As the milk foam comes into contact with the air, it will affect its cotton density, so Maggiadot should drink it as soon as possible.
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About the Kahva coffee maker
Made of glass and metal, it looks like an hourglass. The principle is slightly like the mocha kettle, with its own heating device, but it avoids the embarrassment that the old mocha kettle is overheated and difficult to operate. As the water is heated, rising air pressure causes it to flow upward to the metal upper seat, and once the coffee is ready, the heat will bring it back to the original glass bottle. Just turn the handle to let the coffee flow
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Six steps to taste coffee
There are six steps in coffee cup evaluation, describing the aroma, aroma, taste, smell, aftertaste and mellowness of coffee. 1. Fragrance: the first step in cup evaluation is to evaluate the aroma of coffee beans. Grind 10 grams of coffee, put it in 3-5 sample cups, and then breathe hard at the gas released by the freshly crushed coffee cells. The characteristics of the aroma indicate the essence of the taste of coffee beans:
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