Coffee review

The press conference of the East China Competition of baristas skills was held in Suzhou.

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, On April 12, the press conference of the 2017 China baristas skills Competition East China Division and the warm pro bono student aid activity to give you a cup of coffee was successfully held in Tongli, Wujiang. Zhou Xianfang, Vice Chairman of Suzhou Federation of Industry and Commerce, and Zhang, Director of Private Education Service Center of Suzhou Bureau of Education

On April 12, the press conference of the 2017 China barista skills Competition East China Division and "warmth of giving you a Cup of Coffee" was successfully held in Tongli, Wujiang. Zhou Xianfang, vice chairman of the Suzhou Federation of Industry and Commerce, Zhang Chen, director of the private education service center of the Suzhou Education Bureau, Bao Daru, deputy director of the human resources development center of the Suzhou people's and Social Bureau, Zheng Xia, president of the Suzhou Coffee and Western Food Industry Chamber of Commerce, and other leaders and guests were invited to attend.

Zheng Xia, president of Suzhou Coffee and Western Food Industry Chamber of Commerce, delivered a welcome speech.

Zhou Xianfang, vice chairman of Suzhou Federation of Industry and Commerce, delivered a speech.

Zhang Chen, director of the Private Education Service Center of the Municipal Bureau of Education, delivered a speech.

Bao Daru, Deputy Director of the Human Resources Development Center of the Bureau of Human Resources and Social Affairs, delivered a speech.

It is understood that this competition, guided by the Ministry of Commerce of the people's Republic of China and hosted by Suzhou Coffee and Western Food Industry Chamber of Commerce, is a national coffee professional skills competition. Suzhou Pingyuan Vocational training School as a technical support unit And has received strong support from Suzhou Industrial Park Ka Le Mei Electric Appliance Co., Ltd., Tianji Coffee (Wujiang) Co., Ltd., Suzhou Business Federation, Suzhou Shandong Chamber of Commerce, Suzhou Gusu District Youth Chamber of Commerce, Suzhou chain Business Chamber of Commerce, Suzhou Gusu District New Town Chamber of Commerce, Suzhou Entrepreneur thinking Research Association, Suzhou Gusu District Xinle Ya Society Public Service Center. The whole process is planned and implemented by Dongxu International Media, Suzhou self-media directly hit Suzhou live broadcast, dozens of local media across the country and Jiangsu will follow and focus on the report.

Ribbon cutting ceremony

The China baristas skills Competition (hereinafter referred to as "China Coffee Competition") is initiated by the Coffee Bean Branch of China Fruit Circulation Association, with the Circulation Industry Promotion Center of the Ministry of Commerce of the people's Republic of China as a supporting unit. based on the national coffee practical personnel training and coffee culture promotion of the national professional competition. Adhering to the principles of fairness, impartiality and openness, the competition is based on the domestic trade industry standards of the coffee industry promulgated and implemented by the Ministry of Commerce, optimizing coffee talents, promoting local coffee industry brands, and promoting the development of China's coffee industry consumer market.

Wang Jialin, dean of Suzhou Pingyuan Vocational training School, signed a contract with Dong Wangjun of South Tibet School in Wuzhong District.

Ms. Zheng Xia, president of Suzhou Coffee and Western Food Industry Chamber of Commerce, told reporters that the "China Coffee Competition" aims to run through the whole coffee industry chain from coffee cultivation to the end of market consumption. Through cafes, training institutions and other relevant units to recommend excellent baristas to participate in the competition, establish the brand image of high-quality cafes, improve the service level of employees and consumer experience, spread coffee culture, and focus on cultivating the mass consumption of China's coffee industry. In addition, the outstanding baristas from the East China Division trials will take part in the East China Division finals from April 22 to 23, and the representatives of the winners will be pushed to participate in the national finals. It is worth mentioning that this competition will set up a charity bazaar throughout the competition, and join hands with more caring enterprises to help poor students complete their studies, so as to add more strength to the cause of public welfare students.

The guests took a group photo as a souvenir.

The competition will be set up in Suzhou City, Jiangsu Province, Dongguan City, Guangdong Province, Chengdu City, Sichuan Province, Dalian City, Liaoning Province and Changsha City, Hunan Province. The final is scheduled to be held during the 2017 China Food and Beverage Expo jointly sponsored by the Ministry of Commerce and the people's Government of Hunan Province (September 14-17, 2017). (senior high school soldier)

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