Coffee Culture Lists
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The third wave of coffee revolution in the history of boutique coffee
Ms. Rachel, the third-generation owner of the world's top boutique coffee bean farm Esmeralda, Beijing clubhouse on the mountain peninsula in Ritan Park, entered China for the first time with the world's top Geisha Rose Summer Coffee beans. As the new king of coffee in recent years, Rosa has a light aroma of flowers and fruits, and it is also light and delicious when tasted alone, so it has also become the representative of the American Fine Coffee Association in China.
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The History of World Fine Coffee: the Story of the Origin of Coffee
The origin of African coffee the world's first coffee tree was found in the Horn of Africa. Local indigenous tribes often grind the fruit of coffee and knead it with animal fat to make many ball-shaped balls. These indigenous tribes use these coffee balls as precious food for soldiers who are about to go out to battle. At that time, people didn't know anything about coffee.
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The Origin of selected Coffee in Fine Coffee Culture
There are many theories about the origin of people starting to eat coffee. There are stories that shepherds are excited to see their sheep eat coffee cherries, and there are legends that Arabs dried coffee beans and boiled them into juice and drank them as stomach medicine. But there is no way to prove it. No matter how people began to eat coffee in the past, whether coffee originated in Africa or coffee culture matured in Europe
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World Coffee Culture French and Coffee Culture
When the French conducted a survey of foreign tourists and were asked what was the most attractive thing about Paris, many people answered not places of interest such as the Louvre and the Eiffel Tower, but cafes scattered on the streets of Paris. Someone once compared cafes to the skeletons of France, saying that if they were torn down, France would fall apart. Xu Zhimo also said that if there are no cafes in Paris,
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The mellow and bitter coffee bears witness to the changes of French literary schools.
France is a country full of romance, wine and coffee are undoubtedly synonymous with this romance, and Paris, the capital of flowers, is the place where these romantic elements gather. A friend who has lived in France for many years describes his feelings about France by opening a bottle of wine like opening a window in France. In fact, the romantic amorous feelings of Paris are also melted in the fragrance of a cup of coffee.
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In the history of fine coffee, coffee first appeared on the table as a kind of wine.
Coffee first appeared on the table with wine and spirits in the early 17th century, when Europeans began to try to drink coffee. People have long known the nutritional value of beer. According to the book Food, Energy and Entertainment in British Agriculture by Cambridge Press, in the second half of the 16th century, a male mill worker drank an average of 4 quarts of beer a day.
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Coffee Culture Coffee Culture in China
The history of the introduction of coffee into China is not long, and it was not until 1884 that coffee was first planted in Taiwan Province. In terms of natural conditions, many parts of China are very close to Latin America, South America, India, Indonesia and other places, with congenital conditions for coffee cultivation, but Chinese people have been drinking tea for thousands of years. As the origin of tea in the world, people are consuming.
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The History of Italian Coffee the Origin of latte
Latte is the transliteration of Italian Latte. Latte (CoffeeLatte) is a kind of fancy coffee. The ultimate blend of coffee and milk, Italian latte is pure milk and coffee, American latte will replace milk with milk foam, most of the local lattes are like this. The latte comes from the famous saying that I am not in the cafe. On the way to the cafe, I am a musician in Weiya.
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World coffee culture Swiss coffee is impeccable
In Switzerland, the place where people meet on a date is often not a restaurant, let alone a high-end hotel, but a small cafe that is popular with locals. It can be said that no coffee is as incredible as no wine, both in Switzerland and throughout Europe, so like the famous Swiss watch, Swiss coffee is also impeccable. A cup of Swiss coffee brings you
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Coffee culture Arabs pay great attention to the etiquette and procedure of drinking coffee
When Europeans first came into contact with coffee, they called the seductive drink Arabian wine, and when conservative Catholics cursed coffee as the devil's drink, they never thought of what a precious thing they inherited from the pagans. As the first region in the world to drink and produce coffee, Arab coffee culture is like it.
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Coffee Customs of countries in Coffee Culture in the World
The custom of coffee in the Middle East is to stick to the basic way of drinking coffee. People roast the coffee beans so deep that they are nearly dark, then grind them into a very fine powder, boil them several times, and then add sugar to produce coffee that is extremely thick, bitter, sweet and precipitate. people will sip this coffee leisurely in an elegant and courteous manner. The custom of coffee in the urban areas of southern Europe and Latin America is a habit
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Foreign coffee culture Italians don't serve coffee in plastic cups.
When women travel to Italy, they should be careful of two things: Italian men and Italian coffee. In Italy, there is no essential difference between coffee and men, as the famous saying goes: men should be like a good cup of coffee, strong and enthusiastic! Espresso- Italian coffee, known by coffee lovers in China, is a pure black coffee with golden foam floating on its surface, thick and hot, like hell.
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The Cultural History of Fine Coffee the spread of Coffee in the World
It has been more than 1500 years since Ethiopian shepherds first discovered coffee. This is more than 1500 years full of hardships, legends and colorful. In 500 years, the shepherd Caldai was the first to discover the wonderful use of coffee. In 525, the first coffee tree was planted in the Arabian Peninsula. In 1475, the first coffee shop was born in Constantinople (present-day Istanbul)
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In the world coffee culture, Nordic people drink coffee rationally and gently.
Not as enthusiastic as the Italians or as romantic as the French, people in central and northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked, except for the unusual way of drinking coffee in Italy and France, from Austria, Switzerland, Germany to the north.
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Fine Coffee Culture the traditional custom of drinking coffee in various countries
People in the Middle East are obsessed with the basic way of drinking, roasting coffee beans deep to near dark (DarkRoast), usually ground into a very fine powder, and then boil several times and then add sugar to form a small cup of coffee that is extremely thick, bitter, sweet and precipitated. People sipped this small cup of coffee in an elegant and courteous manner. Southern Europeans and urban Latin America
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The story of coffee culture there was coffee in ancient times.
The Puritans usually held a skeptical and hostile attitude towards pleasure. Max Weber said in Protestant Ethics and the Spirit of Capitalism: any unrestrained enjoyment of life, whether it is the sports of the aristocracy or the indulgence of ordinary people in the dance floor or hotel, will drive people to abandon their duties and deviate from religion, so they should become the enemy of rational asceticism. Although
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World Coffee Culture Coffee Culture in Serbia
In Europe and the United States, people have listed coffee as a part of their daily life, and they are used to making a cup of coffee in the morning to start the day. As a western drinking culture, coffee has a long historical background just like Chinese tea culture. Coffee has become a worldwide drink, with different favorite ways and concoctions in different countries and regions.
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World Coffee Culture Ancient Arabian Coffee Culture
When Europeans first came into contact with coffee, they called this seductive drink Arabian wine when conservative Catholics cursed coffee as the drink of the devil Satan. They never thought of what a precious thing they inherited from the pagans. As the first region in the world to drink and produce coffee, Arab coffee culture is like it.
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World Coffee Culture Coffee Culture in Japan
At first, the Japanese were not used to the successive opening of coffee houses in Western Europe, when the literature and art of coffee culture were in bloom, while Japan was in the midst of the strict policy of locking up countries in the Edo era. Coffee, the first drink at that time, was set up at the Dutch store off the island of Nagasaki (1641) and presumed to have been brought in at that time. However, I can connect with foreigners.
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World Coffee Culture talking about American Coffee Culture
Americans have a long history of drinking coffee. Americans have long used drip coffee or flat-bottomed blue filters to cook coffee. The coffee made in this way is lighter, but coupled with the blending of cream, fresh milk and sugar, it becomes a delicious drink that makes people all over the United States accustomed to this taste. From bleary sleep in the morning to coffee break
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