Coffee Knowledge
Latest articles, industry insights and brewing guides
Teach you to distinguish the types of coffee beans and you can see what coffee beans Starbucks uses at a glance.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) from the appearance, Arabica beans are long and flat, the central line is S-curve, Robes Tadou is strong and round in shape, and the central line is closer to a straight line. If you want to understand coffee, you must start with coffee beans. There are more than 100 kinds of coffee in the world.
What is the cup test? How to determine the cup grinding degree? Details about the cup test
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) friends who have been in contact with coffee for a certain period of time should have heard the word cup test, or walked into a coffee shop and saw several people around the table making sounds like drinking hot soup, asked that it was a cup test, so what is a cup test? There are some cup tests.
How much do you know about bourbon coffee: why do coffee beans of the same variety have different flavors?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) early (coffee prehistoric) iron truck transplanted to Yemen after the mutation, the bean shape from thin to round. It was named bourbon in 1715 after France transplanted round beans from Yemeni mocha to the island of Bourbon on the east coast of Africa (renamed Reunion after the French Revolution). Bourbon round bean
How to drink bourbon coffee is important to distinguish the flavor of these coffees
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Some people think that black coffee is bitter coffee, coffee bitter, has been controversial. Some people say: how to call coffee without bitterness? Some people say that good coffee has a pleasant bitterness. Black coffee refers to coffee without modification, without added sugar and milk.
Say the important thing again: coffee must be steamed by hand.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) I believe that many people, including editors, know from the moment they come into contact with coffee that an essential step in making coffee is: steaming! For hand-brewed coffee, the steaming process is crucial. Steaming is the starting point of the process of hand flushing.
What's wrong with your method of making coffee by hand? you'll understand it after reading this article.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the key to hand-brewing coffee is not the brewing technique, but the grinding and water temperature control. Many people may not agree with this, but please take a patient look at the following instructions. A long time ago, I thought about an interesting question: if you want to put a drink
Is it bad to make coffee by hand? You did it in the wrong way!
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) some time ago the editor encountered a barista's question: why is my coffee always underextracted? No flavor? Then I sent a small video to watch the process. As a result, I almost fainted and used a V60 filter cup. Instead of steaming, I injected water directly to the end and watched the water.
Hand coffee injection tutorial: you need to know these skills to control the flow of water.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when we are making hand coffee, if we just pour hot water into the filter cup, this action can only be said to make the ground coffee powder soak in hot water, not really brewing coffee. When all the coffee powder stacked in the filter cup, hot water can be used.
Teach you how to brew coffee by hand: how to fill it with water by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) fans left messages, when is the timing of water injection, three-stage water injection how to fill? Also, is the steaming time calculated from the beginning of water injection, or is it timed after water injection? First of all, the editor first explains: the demonstration and suggested parameters of the editor's cooking are all
How to brew coffee by hand: how to brew coffee for many people
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) when we buy filter cups we often see what 1-2 people, 3-4 people, different filter cups are large
Is the best coffee bean from Kenya coffee AA? The characteristic taste of Kenyan coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya AA, round beans, thick flesh, good heat permeability, high precision, using French baking, rich and sweet taste, mellow thickness, good expansibility, aroma and sweetness are the best. The best Kenyan coffee is bean berry coffee (PB), followed by
Kenyan Coffee producing area extremely rare Solar Bourbon species of Kenyan French missionaries
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [Kenyan Haniyeh French missionary bourbon sunburn] country: Kenya: Thika) processing plant: Haniyeh (ChaniaEstates) altitude: 1525 m breed: French missionary bourbon seed treatment: sun treatment
You can't get the flavor of coffee? Teach you to identify lemon, grapefruit and honey in coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when tasting coffee, it is easy to confuse the concepts of taste, flavor and aroma. In fact, the words taste, taste and aroma cannot be accurately interchangeable, but it is very simple to distinguish the difference between them. Keep it simple.
You can't get the flavor of coffee? Teach you the taste of honey, nut and cocoa in coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when we taste coffee, it is easy to confuse the concepts of taste, flavor and aroma. In fact, the words taste, taste and aroma cannot be accurately interchangeable, but it is very simple to distinguish the difference between them. 1. What is taste?
What is coffee body? Teach you how to correctly describe the flavor of coffee
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) for coffee, body seems to be the most difficult term to understand. When we describe the human body, we mean the human body and posture; but body seems to be completely different, because the word used to describe body is more confusingly light and thick.
Do different varieties of coffee have the same flavor? How to taste the coffee flavor
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) I believe many enthusiasts will encounter such a situation. I buy a bag of beans with citrus and peach flavor, but I can't taste them, so I suspect it's the beans, the problem of brewing, or the sensory problem. The problem of coffee flavor is perplexing.
How to Make Coffee Without Bitterness
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Coffee bitter? So sour? When many people come into contact with coffee, bitter is strong, strong is fragrant, meet such guests we will patiently explain, coffee flavor what, strong is not necessarily fragrant, bitter is not necessarily, but for a never study coffee
What about the bitterness of coffee? the flavor of coffee is not just how to drink it.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) most people will have a fixed impression of coffee: bitter. Bitter coffee ah bitter coffee, why do you choose bitter coffee instead of sweet milk tea? The answer is simple: good boutique coffee is hardly bitter. This is in line with the public impression of coffee.
What is the cleanliness of coffee? describe the flavor of coffee.
Professional coffee knowledge exchange more coffee bean information please pay attention to the cleanliness of the coffee workshop (Wechat official account cafe_style), which is a very important evaluation criterion for a cup of fine coffee, it is the first item that needs to be scored in the Coe cup table, we can see its importance. It can be said that when the Coe Cup test standard was introduced, cleanliness was the first important item for the bar it served.
Coffee Flavor A comprehensive introduction of coffee flavor in various producing areas
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) coffee flavor problems perplexing many students, how can I not drink so many flavors on the flavor table? ~ after all, not everyone has professional feelings, or I drink is not peach flavor, but plum flavor, the reason for such a difference, is cultural life