Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Feb 3, 2016: Yunnan Bean & Global Coffee Prices
On Feb 3, 2016, Yunnan local coffee fetched ¥15.18/kg while C-type futures hit 119.4¢/lb. See full market prices for greens and roasted beans.
Global & Yunnan Coffee Prices on Feb 2, 2016
On February 2, 2016, C-type coffee futures closed at 117.75 US cents/lb, while Yunnan fresh beans were priced at 14.94 RMB/kg.
Yunnan Green Bean Price vs Global Futures on Jan 29, 2016
On January 29, 2016, Yunnan local green coffee fetched 15.15 RMB/kg while C-market futures closed at 119.2 US cents/lb. See exact prices for 28 origins.
January 28, 2016 Global and Yunnan Coffee Prices Compared
On January 28, 2016, C-type coffee futures traded at 118.1 US cents per pound, while Yunnan local green beans fetched 14.98 yuan/kg.
Yunnan Green Coffee Price vs Global Futures – Jan 27, 2016
On January 27, 2016, Yunnan local green coffee traded at ¥14.76/kg, while C-type coffee futures hit 116.5¢/lb. See full price data and market beans.
January 26, 2016: Global & Yunnan Coffee Bean Prices
On January 26, 2016, C-type coffee futures closed at 116.55 US cents per pound, while Yunnan local fresh beans were priced at 14.77 RMB/kg. See detailed market rates.
World Coffee Science Congress Heads to Yunnan in November
The 26th World Coffee Science Congress will convene in Kunming, China, this November, spotlighting Yunnan’s coffee industry and global scientific collaboration.
World Coffee Science Congress Heads to Yunnan in November
The 26th World Coffee Science Congress will take place in Kunming, China, in November 2024, with a special regional session in Dehong.
Costa Rica: Specialty Coffee Powerhouse of Southern Central America
Discover why Costa Rica produces some of the world’s most celebrated specialty coffee, from volcanic soil to innovative processing.
Fifth Mangshi International Coffee Festival Opens in Yunnan
Over 30 countries gather in Mangshi, China’s coffee heartland, for the fifth international coffee festival, featuring farm tours and the 26th World Coffee Science Congress prep.
Jan 22, 2016: Global Coffee Futures vs Yunnan Farmgate Prices
On Jan 22, 2016, C-type coffee futures closed at 114.05¢/lb ($16.505/kg), while Yunnan farmgate prices were just 99.54¢/lb ($14.405/kg). See full market data.
Jan 21, 2016: Yunnan Bean & Global Coffee Futures Prices
On Jan 21, 2016, Yunnan local fresh beans traded at RMB 14.14/kg, while C-type coffee futures hit 112.2¢/lb. See full market data.
Colombian Geisha Cupping: Flavor Profile & Tasting Notes
A deep dive into Colombian-grown Geisha coffee, with cupping results showing its bright acidity, floral-fruity profile, and surprising roast consistency.
Mandheling vs Golden Mandheling: How to Choose Your Indonesian Coffee
Explore the differences between Indonesian Mandheling G1 and PWN Golden Mandheling coffee beans, including flavor, processing, and roast profiles.
Sidamo Coffee: Flavour, Origin and Processing Details
Explore Ethiopia’s Sidamo coffee: its altitude, processing methods, diverse flavours, and what makes it distinct from other African coffees.
Puerto Rican Coffee: The Story of Borinquen’s Royal Bean
Explore Puerto Rico’s acclaimed coffee heritage, including the famed Yauco Selecto and why it ranks among the world’s top coffees.
Puerto Rico Coffee Beans: Flavor, Origin & Roast Guide
Explore Puerto Rico’s island-grown coffee with mild, balanced flavor, sweet dry aroma, and creamy mouthfeel. Best brewed at medium roast.
Tanzania Coffee Varieties: SC3, SC11 and SC14 Explained
Discover why Tanzanian coffee farmers now prefer SC3, SC11 and SC14 over older Bourbon and Kent varieties, with key traits and yield rankings.
Hawaiian Kona Coffee: Origins, Flavour & What Makes It Special
Learn where Kona coffee comes from, why it’s prized, and how true Hawaiian Kona differs from common blends. A deep dive into its history and flavour.
What Is Hawaiian Kona Coffee? Flavor & Facts
Learn what makes Kona coffee unique: grown on Hawaii’s volcanic slopes, it offers sweet, nutty, and spicy flavors with bright acidity.