Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Brazilian coffee | is there a big difference in flavor characteristics between producing area beans and boutique manor beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazilian coffee | compared with boutique manor beans, are the flavor characteristics different? Brazil's coffee production, which once accounted for 60% of the world's total coffee production at the beginning of the 20th century, now produces an average of more than 30 million bags (60 kg each), accounting for 30% of the world's output.
Lazy Coffee Series | how to soak Sidamo Sakuran with a smart cup? And delicious?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) lazy people make coffee series | how to soak Sidamo Sakuran with a smart cup? And delicious? [Sakui refined sun treatment] in the micro-batch of Shanquan treatment plant, the red fructose content is more than 21 before the sun treatment begins, so the sweetness is quite high, plus low temperature fermentation for 21 days (generally
Hot geisha species | Essex summer or Panama geisha, which tastes better?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hot geisha species | Essex geisha or Panama geisha, which tastes better? geisha, is a variety, is particularly picky about the growth environment, requires high altitude, cloud shade, fertile soil, and enough accumulated temperature. First of all, the species of Geisha is 19.
Is the 2018 Brazilian Coe tanning group champion-Andrade Bros Family Manor Coffee good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) October 21st Brazil COE Excellence Cup final every October, is the time for Brazil to hold the COE competition, as raw bean porters on Brazilian estates, we have been closely monitoring the competition. This year, the final of the COE Excellence Cup in Brazil fell on October 21st.
Comparison of flavor characteristics of Yunnan small-grain coffee with tin pickup or Katim coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan Baoshan granule is Katim or tin card? Small grain coffee is suitable for growing in the mountains at an altitude of 8001800 meters. If the altitude is too high, it will taste sour, and if it is too low, it will taste bitter. Small grains of coffee are mostly planted in dry and hot valleys about 1100 meters above sea level, so they are moderately sour.
What is TOH? What kind of coffee do you have in Uganda? How should Ugandan coffee be roasted?
For more information on coffee beans, please follow Coffee Workshop (Wechat official account cafe_style) Uganda is located at the source of the Nile River, a landlocked country not off the sea in Africa, although it has a long history of producing coffee like other East African countries, the quality of coffee has never been improved due to wars caused by ethnic antagonism. Most of the good coffee here is grown
Iron pickup card comparison | the flavor of Paradise Bird, Yunnan Huaguo Mountain, Alida, Blue Mountain?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) iron pickup card comparison | the flavor of Paradise Bird, Yunnan Huaguo Mountain, Alida, Blue Mountain? If the variety of coffee is divided by biology, it can be divided into Arabica (Arabica), Robusta (Robusta) and Liberica (Liberica). The main drinks in the world
Which boutique coffee beans are suitable for making cold iced coffee the difference between cold extracted coffee and American coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee flavor varies according to the treatment and baking depth, and how to match with the dim sum? (photo Source: happiness Culture) the effect of coffee bean treatment on flavor traditionally, raw beans are picked and processed, which can be divided into sun exposure according to local climate conditions.
Pinot Manor El pino, Honduras introduces Honduran geisha Coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Becamo SA, located in the Santa Rosa de Copan region of Honduras, is one of the most popular coffee exporters and state-of-the-art processing facilities in the Americas. The company was founded by Emilio Medina in 1983 and became Nuemann Kaffee in 1989
![Is Honduras [Sweet Orange Manor] divided into Land No. 3 and Land No. 11? Is there any difference between cup testing and baking?](https://world.gafei.com/uploads/allimg/181120/14-1Q1201Z923529-lp.jpg)
Is Honduras [Sweet Orange Manor] divided into Land No. 3 and Land No. 11? Is there any difference between cup testing and baking?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Sweet Orange Manor (El Naranjo) is located in Marcala, one of the most famous producing areas in Honduras, Makala belongs to the La Paz producing area, the coffee produced can be on a par with Santa Barbara, another famous producing area in Honduras, Caba.
How to hand make Nicaraguan Holiday Manor Coffee _ Palenema breed what do you need to pay attention to?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) country: Nicaragua / Nicaragua production area: Sinotega / Jinotega Manor: holiday Manor / El Recreo beans: Palenema / Parainema altitude: 1200-1300m treatment: sun treatment / Natural Process leave
The Soul of Andes on the Roof of the World-- the tomorrow Sun Project of Bolivia
[preface] We have new beans! After several rounds of cup testing and hand flushing, the curve of [Bolivia] was finally determined. What kind of beans is [Bolivia]? Bolivia is one of the poorest countries in Latin America, a landlocked country bordering Brazil and Colombia. Although it is a country with great potential for coffee export, its output is one.
How good is the black honey coffee in Nicaragua's Bosnian Manor? how much powder do you use to make brownies by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaraguan coffee-Bosinia estate information story introduction: processing factory introduction Cafetos de Segovia micro batch processing plant belongs to the second generation of Albir family sisters Ana and Martha Albir, they inherited the passion for coffee from their father, Albir
How to drink Matagalpa coffee beans by hand _ the best coffee producing area in Nicaragua
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Matagalpa producing area information story: the excellent Nicaraguan coffee is among the highest in the world, it is mild and delicious, moderate particles, very fragrant. In many countries, coffee production has been seriously affected for political reasons. Neither does the coffee industry in Nicaragua
How to make Maraka Dula Coffee in Nicaraguan Orchid Manor by hand? how to make Maracadura?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaraguan Coffee-Orchid Manor this washed Maracadura has a high hardness and larger size, from Nicaragua. When we tested the cup, we were surprised to find that it had the flavor of Yoledo! Because it has lactic acid fermented acid, it also brings grapes and
Nicaragua Hera Garden washing Kaduai hand coffee how to make _ hand Kaduai coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaraguan coffee Kaduai Nicaragua Rony Herrera producing area Manor: Nicaraguan Hera Manor treatment: washing roasting degree: medium shallow Hera Manor Information Story introduction: Ronnie is still young, but has already produced some of the most famous coffee in
Yunnan Coffee Cup China Brewing Competition held in Guangzhou
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) November 16 - 18, Yunnan Coffee Cup China Brewing Competition Southern Division Final, is being held in Guangzhou City Tourism Business Vocational School. Yunnan Coffee Cup China Brewing Competition is the highest standard competition in China's coffee industry at present. It is organized by Yunnan Province Farmers
Suggestion on hand flushing parameters of Mara Kadura in Saint Isi Manor, Nicaragua _ how to flush Mara Kadura by hand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) St. Issy Manor Information Story introduction: practice and innovation are the driving force for the development of St. Issy Manor (Finca San Isidro). When Byron was a teenager, he used to travel from farm to farm, repairing machines in washing plants and other things.
What is the taste of coffee made by hand at Santa Maria Manor in Nicaragua? what do you pay attention to?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) St. Mary Manor Information Story: Rhodes St. Mary (Santa Maria de Lourdes) in Nicaragua's most famous coffee producing area (Nueva Segovia), near the city of San Fernando (San Fernando) a few kilometers, belong to
Nicaragua Manor Bull Manor Yellow Honey Coffee hand is astringent is why, what kind of water should be used to make coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaraguan Coffee-Manor Manor-H1 varieties Red Bull Nicaragua Gonzalo Adn Castillo Honey Manor: Las Promesas area: Dipilto varieties: H1 Haiba: 1250 m refined method: yellow honey treatment baking degree