Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Rwanda coffee is good to drink?_Rwanda coffee beans variety introduction_Rwanda refugees drink coffee?
Professional coffee knowledge exchange More coffee bean information, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Rwanda, the country of thousands of hills, the whole territory is mountainous and plateau, most areas belong to tropical plateau climate and savanna climate, mild and cool. With its high altitude and fertile volcanic soil, the country's fertile soil and favorable climate are conducive to plant growth,
Characteristics of Rwanda coffee beans _ how to describe the flavor of Rwanda coffee beans _ price of Rwanda coffee beans
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Rwanda is a small mountainous country located in the equator in eastern Africa, covering an area of 26000 square kilometers, more than 10 million of the population depends on coffee exports for more than half of its economy. The genocide in Rwanda in 1994 shocked the world. The film Hotel Rwanda tells the story of this history.
The reason why Rwandan coffee can be selected by Starbucks. The significance of coffee to Rwanda
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what kind of coffee beans can become Starbucks coffee beans? It may be due to special geographical conditions, or it may be due to the cooperation of coffee farmers. Rwandan coffee is the representative of the latter, and local women choose carefully from the first step of planting.
What is the aroma and flavor of Rwandan coffee _ how to roast Rwandan coffee beans?
Professional coffee knowledge exchange more information about coffee beans please follow Coffee Workshop (Wechat official account cafe_style) Rwanda: this small East African country should not be ignored by roasters and coffee lovers. It is known as the hometown of thousands of mountains, and its high-quality, high-altitude coffee coexists with its poverty. It is not the largest coffee producer in Africa; in 2016, it only harvested
Description of the flavor of Rwandan coffee beans-is Rwandan coffee good? what are the characteristics of Rwandan coffee?
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Rwanda is a landlocked country located in the southern equator of central Africa, bordered by Tanzania to the east, Burundi to the south, the Democratic Republic of the Congo to the west and Uganda to the north. The territory is mountainous, known as the country of a thousand hills. The divide between the Congo River and the Nile River runs through Lu from north to south.
Rwanda wants to export 24500 tons of coffee in 2018. How much is the coffee from Rwanda?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Rwanda's National Agricultural Export Development Agency (NAEB) said recently that the country is working to improve the total quantity and quality of coffee exports, with a target of 24500 tons in 2018. Cyrus Ding Getaraya, manager of NAEB Coffee Department, said Rwanda Coffee in 2016
Essential basic knowledge of Ethiopian Coffee-Flavor Story of Ethiopian washed Coffee Bean producing area
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) basic knowledge of Ethiopian coffee overview of land area: 1104300 square kilometers capital: Addis Ababa (Addis Ababa) trading city: Dre Dawa (dinosaur Dawa) population: 102774044 (May 2017) language:
Is Ethiopian Coffee Bean Yega Xuefei? mystery of the Origin of Ethiopian Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the origin of Ethiopian coffee beans: Ethiopia, is the birthplace of coffee: Arabica coffee, growing in the forests of the Kafa region. We believe that Ethiopian coffee has better quality in the world and excellent genetic diversity of coffee shrubs.
Ethiopian Coffee Bean grading Standard-explanation of Ethiopian Coffee Bean Export auction process
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the evaluation criteria of Ethiopian coffee beans were formulated with the assistance of the American Fine Coffee Association (SCAA) (why can't Ethiopia, as the home country of coffee, be independent? Yeah! Think about it)-Egypt fully implemented the central auction system in 2008.
Introduction to the cultivation of coffee beans in Ethiopia _ how to buy coffee beans in Ethiopia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is located between 3 and 14 degrees north latitude, coffee planting area of nearly 600000 hectares. There are two rainy seasons a year in the south and east of the country, while there is only one rainy season in the west. The distribution of the rainy season is different, so coffee is harvested in Ethiopia all the year round. Coffee
Introduction to the cultivation of coffee beans in Ethiopia _ how to buy coffee beans in Ethiopia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is located between 3 and 14 degrees north latitude, coffee planting area of nearly 600000 hectares. There are two rainy seasons a year in the south and east of the country, while there is only one rainy season in the west. The distribution of the rainy season is different, so coffee is harvested in Ethiopia all the year round. Coffee
What's the flavor of Ethiopian coffee beans? is Ethiopian coffee beans expensive?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the secret of Ethiopian coffee beans: the original name of coffee is not coffee. In Ethiopia, there is a province called Kafa province, which produces a kind of plant fruit, which has mellow, sweet, fruity, sour and bitter flavors, and has a refreshing and calming effect after eating.
Ethiopian Coffee Bean Story-relationship between Ethiopian Coffee Bean grading and defect rate
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in all the coffee producing areas, the most familiar is Ethiopia, because this is the recognized birthplace of coffee. At first, coffee fruit was regarded as a fruit rather than a drink. Ethiopian coffee beans taste very diverse, from oranges and flowers
Latin American first Coffee Brand Colombian Juan Valdez Juan & #8231; Diz Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Juan Valdez Juan Diz FINCA from Colombia strictly selects the friend D.C. Who has just returned from Central America and brought ── Juan Valdez Juandez Coffee, the first Colombian coffee brand in Latin America, to us to taste. Speaking of Juan Valde,
Which brand of Colombian coffee is better _ Colombian emerald coffee _ Colombian coffee beans recommended
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Colombian coffee has a bitter experience, clear and astringent as life, while bitterness is necessary in life, stopping at the end of the tongue is a thorough recollection of the past. Suffering is pain, clear and quiet, the last fragrance has become a kind of spiritual victory. Emerald
Colombian coffee brand Juan Valdez Colombian coffee producers association FNC taste flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombia is well aware of the value of marketing and began to build the Colombian coffee brand image very early. The creation of the Colombian coffee spokesman Juan Valdez (Juan Valdez) in 1958 was arguably their greatest success. Colum
The most famous Colombian Coffee-Columbia Linglong producing area introduction _ Colombian Coffee recommendation
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian coffee origin is Colombia, is one of the few individual coffee sold in the world under the name of the country. The picture above is the famous logo of the Colombian coffee brand, and the mountain behind it is the famous Andes, implying Colombian Arabica coffee.
Current situation of coffee industry in Colombia _ flavor characteristics of Colombian coffee _ how much is Colombian coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombia as newly planted coffee trees reached their peak and coffee production remained strong in good weather. Production estimates for 2016 / 17 are revised to 14.5 million bags (60kg per bag), 3.6 per cent more than the previous estimate of 14 million bags. If the weather conditions are normal, it is expected to be 20.
Colombian individual coffee beans recommended _ how to brew Colombian coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) just as only wine produced in the champagne region of France can be called champagne, only coffee produced in Colombia and picked by hand can be called Colombian coffee. Colombian coffee is one of the few original coffee sold in the world under the name of the country. In
Colombian Coffee Brand recommendation _ famous Colombian Coffee _ Colombian Coffee Price
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Colombian Coffee (Cafe de Colombia) is originated in Colombia and is one of the few individual coffees sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. Compared with other producing countries, Colombia is more concerned about opening