The characteristics of Cuban Crystal Mountain Coffee. Is Cuban Crystal Mountain Coffee good?
Pay attention to coffee reviews (Weixin Official Accounts vdailycom ) and find a beautiful cafe to open your own shop
Cubita is the number one brand of Cuban coffee exported and is known for its rich, aromatic taste. Export markets to Japan, France, Germany, Ireland, Canada, China and other countries. cubita coffee entering the Chinese market is all selected from uncontaminated crystal mountain coffee beans from Cuba's high altitude areas. It is a typical Caribbean coffee bean refined by traditional washing process.
Cuban coffee culture was brought in by French immigrants. Early coffee has been popular in Cuban upper class society. At present, Cuban coffee beans are mostly purchased by Japanese and French markets, especially Japan. Cuban coffee is divided into nine grades, Crystal Mountain being the highest. Sweet and refreshing, aroma straight to the nasal cavity, acid delicate, mellow taste, good viscosity. Cuba Blue Mountain is a kind of coffee with Caribbean flavor, fragrant, sweet and delicate smell, its beans are quite large, looks quite good, taste some similar to Jamaica Blue Mountain, full flavor, medium texture, sour is not strong, is a very uniform characteristics of beans, pure high-quality Cuba Blue Mountain, its aroma sweet, sour, bitter balance, taste sweet, soft smooth, slightly sour, for coffee in the best, comparable to Jamaica Blue Mountain.
Cuban Crystal Mountain Coffee
It has a slightly wine-like bitterness and a hint of sweetness, and even a hint of smoke. It is delicate, smooth, refreshing and elegant. It is almost perfect. She is known as the "noble and elegant princess" in coffee. The taste of coffee is as strong as heavy metal music, but Cubita's taste is carefully balanced like a country minor. It will take you out of the noisy city life and come back to the quiet small village to reflect the leisure side of life.
[Related reading]
Jamaica Blue Mountain Coffee
I believe I haven't introduced everyone has heard of the name of Blue Mountain Coffee, Jamaica Blue Mountain Coffee is the best coffee in the world, it is known as "black gem." Like Rolls-Royce cars and Stradivarius violins, when something acquires the reputation of being "the best in the world," that reputation tends to make it its own and become an enduring myth.
Blue Mountain coffee is the most superior coffee in the world, and the yield is small, and the substance is rare. Blue Mountains is located in the eastern part of Jamaica Island (Jamaica) because the mountains are surrounded by the Caribbean Sea. Whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea. Therefore, they are named.
Blue Mountain peak elevation of 2256 meters, is the highest peak in the Caribbean, is also a famous tourist attraction. Located in the coffee belt, it has fertile volcanic soil, fresh air, no pollution, humid climate, foggy and rainy all year round (average precipitation is 1980 mm, temperature is about 27 degrees), which creates the world-famous Jamaica Blue Mountain Coffee and also creates the highest price coffee in the world. This kind of coffee has all the characteristics of good coffee, not only the taste is rich and mellow, but also because the sweet, sour and bitter flavors of coffee are perfectly matched, so there is no bitterness at all, only moderate and perfect sourness. Generally, they are consumed as a single item, but due to the extremely low output and extremely expensive price, coffee is generally prepared with similar taste on the market.
- Prev
Cuban Crystal Coffee Flavor and introduction
Following Cafe (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own Cubita like an elegant princess, with a sense of nobility, tenderness and grace. The balance is excellent, the bitter taste and the sour taste are well matched, and there will be a delicate, smooth, fresh and elegant feeling in the taste. Known as the unique Caribbean flavor coffee, it has become the designated coffee of the Cuban embassy.
- Next
Where did the Cuban Crystal Mountain Coffee come from? the steps of making Cuban Crystal Mountain Coffee
Following Cafe (Wechat official account vdailycom) found that the Republic of Cuba, located in the West Indies, has a detached and pristine natural environment, the scenic Caribbean and the world-famous Crystal Mountain Coffee. How did Crystal Mountain Coffee come from Cuba in 1748, coffee was introduced into Cuba from Domiga, and Cuba began to grow coffee ever since. Vbl.
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?