Indian "Coffee Royal" Grade Introduction to Robusta
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
India's "Coffee Royal" grade Robusta currently produces very little, but it has begun to attract the attention of the elite of the boutique coffee industry all over the world. Italian coffee expert David Schumann C. Schomer's famous Seattle-based Espresso Vivace began adding 14% of India's "Royal Coffee" Robusta to its Italian formula beans as early as a decade ago. Paradise Roasters, the national coffee evaluation points champion roaster, took the lead in the North American boutique coffee market, launching 100% Indian CxR espresso in 2009, and received a Coffee Review rating of 90 and 91 points in 2009 and 2010! It proves that Robusta is not what it used to be!
If you want to ask the country or region that loves Robusta beans most, the first place is Italy, the hometown of espresso! If you narrow it down, to be more precise, the largest use of robusta beans is in southern Italy, such as Palermo, Naples and Sicilia. In fact, in southern Italy, most of the coffee people drink contains a considerable proportion of robusta beans. The content of 30% to 60 is commonplace, and the Robusta content of some formula beans is as high as 80% or even 100%!
Open the table of beans supplied by local wholesalers of raw coffee beans in Italy, and you will see a list of more than a dozen, or even as many as two dozen, raw beans from all over the world, for local coffee roasters to choose from. This phenomenon does not exist in other parts of the world, such as the United States and Canada, Northern Europe, Japan and even Taiwan.
You may wonder why the Italians mix a lot of robusta in Arabica beans. Generally speaking, Italians mix with Robusta in order to increase the Crema content of Espresso. This is only half true, and there is another little-known reason.
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What are the categories of Robusta coffee beans
Following Cafe (official account vdailycom of Wechat) found that Beautiful Cafe opened a small shop of its own. In fact, Robusta also falls into many categories and can't generalize or pursue price blindly. Among the big coffee countries, Robusta is a major producer of Vietnam, Brazil, Indonesia, India and so on. Like Arabica, Robusta in each country has a corresponding hierarchy.
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Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) El Salvador coffee boutique beans history, culture, stories and allusions in Central America, El Salvador can be said to be the smallest country, although the output is much less than other countries, but the Pacific sea breeze and volcanic environment provide El Salvador
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