The most representative coffee variety of Crystal Mountain Coffee in Cuba
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
Cuban Crystal Mountain Coffee (Cubita Coffee)
With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees. Coffee is well cultivated and developed here, and the best coffee growing area in Cuba is located in the Central Mountains. Because this area not only grows coffee, but also produces quartz, crystal and other precious minerals, it is also known as Crystal Mountain. Crystal Mountain is geographically adjacent to the Blue Mountains of Jamaica, with similar climatic conditions and flavor similar to Blue Mountain Coffee, comparable to the Blue Mountains of Jamaica. Also known by the outside world as "the Blue Mountains of Cuba". And the most authentic Crystal Mountain Coffee is Cuba's famous Cubita. Crystal Mountain Coffee is the top representative of Cuban coffee, while Cubita is the top representative of Crystal Mountain Coffee. Cubita Amber is the coffee for the celebration of the 50th anniversary of the establishment of diplomatic relations between China and Cuba, and the coffee for the Shanghai World Expo-Cuba Pavilion. Noble women and elegant men are always infatuated. Cubita is the same, a shallow taste, will be deeply attracted by its taste, and intoxicated among them, people can not extricate themselves.
It slightly contains wine-like bitterness and a touch of sweetness, and even a hint of tobacco, meticulous and smooth, fresh and elegant, almost perfect. It is known as the "noble and elegant princess" in coffee. The general taste of coffee is as strong as heavy metal music, while the taste of Cubita is as delicate and balanced as the softness of country minor. It will take you out of the restless urban hustle and bustle and come back to the quiet countryside to reflect the casual and comfortable side of life.
Cuban Crystal Mountain Coffee (Cubita Coffee) in Cuba, the cultivation of coffee is regulated by the state. The best coffee growing area in Cuba is located in the Central Mountains. Because this area not only grows coffee, but also produces quartz, crystal and other precious minerals, it is also known as Crystal Mountain. At present, Crystal Mountain Coffee is synonymous with top Cuban coffee. Crystal Mountain is adjacent to the Blue Mountain Mountains of Jamaica (Blue Mountain Coffee is famous, you can try it). The climate is similar, which is comparable to Jamaica Blue Mountain Coffee. Similarly, the annual output of imported coffee from Crystal Mountain in Cuba is not high, so most of the time there is no market.
The most representative is "Cubita Coffee" abbreviated as "Cubita". The Chinese name "Amber Coffee" adheres to the principle of perfect coffee, only making individual coffee, picking coffee beans by hand, plus washing coffee beans to ensure the quality of coffee. Cubirta is like an elegant princess, with the characteristics of nobility, tenderness and grace. The balance is excellent, the bitter taste and the sour taste are well matched, and there will be a delicate, smooth, fresh and elegant feeling in the taste. Known as a unique Caribbean flavor coffee, the Cuban embassy designated coffee.
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Cuban Coffee Making Process
Pay attention to the coffee comment (Weixin Official Accounts vdailycom ) and find that the process of making Cuban coffee in a beautiful coffee shop should be brewed by hand or American coffee machine. The water temperature should be below 85℃. The fire power of the competition style cooking method should not be too large and the time should not be too long. When you taste coffee, because it is more fragrant, you can put more milk, but less sugar.
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Cuba Crystal Mountain Coffee Bean Roasting Area Flavor Introduction
Pay close attention to the coffee comment (Weixin Official Accounts vdailycom ) and find that the beautiful coffee shop opens its own small Cuban crystal. The color of coffee beans is yellow. The beans are slightly smaller than those in the Caribbean Sea. The natural washing method is adopted. The coffee beans are dried by sunlight in the later stage. There are few defective beans and empty beans. The moisture content of coffee beans is consistent. Light Baked City(Fragrance): Water infusion time coffee
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