A variety derived from Arabica species & #61548; [Mundo Novo] Mondonopper
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
A variety derived from Arabica.
[Mundo Novo] Mondonopper
The Natural Hybrid of Sumatra (Typica) and Red Bourbon
The cross variety, originally from Brazil, has spread all over the world.
The height of the tree is more than three meters, which makes it difficult to harvest. There is a lack of sweetness on the palate and bitterness in the back. The advantage is that it can withstand most diseases, the production date is late, it is convenient to adjust the working procedure, it has high production capacity, and it is a high yield variety. It is suitable to grow at an altitude of 1000 to 1200 meters.
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A variety evolved from Arabica species & #61548; [Java] Java
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style). A variety evolved from the Arabica species [Java] Java originally came from the coffee forest in Ethiopia and was then brought to Indonesia for seed selection, so it was named Java. It was then sent to Cameroon for further selection of variety vigor and tolerance to berry disease. Genetic fingerprinting of molecular markers refers to
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A variety [Catuai] Cato derived from Arabica species
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) A variety [Catuai] Katuai derived from the Arabica species was bred by a hybrid of Mundo Novo (Typica x bourbon) CP 37419 and Huang Caturra (bourbon mutant) C476-11 in 1949. It was released after Brazilian IAC pedigree selection (single plant selection for successive generations) in 1972. Green roof
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