Coffee review

Ethiopia Adulina Yegashev G2 Coffee Flavor aroma description

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Yegashev Yirgacheffe the most famous coffee producing area in Ethiopia, the bean shape is long and oval, the average elevation is between 1850 and 2400, the annual rainfall is 1300mm, the ancient saying means wetland, there are shade clouds and fog with shading and cooling effect in Zhengzhong.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Yegashev Yirgacheffe

The most famous coffee-producing area in Ethiopia, with long oval beans and an average elevation of between 1850 and 2400

The annual rainfall is 1300mm, the ancient saying means wetland, and there are often "shading clouds" with shading and cooling effects in the middle of the day.

"Shade fog" is independent from the Sidamo producing area because of its unique geographical environment and special flavor.

* Commodity characteristics

With obvious citrus flavor, refreshing floral aroma. Before the second explosion, the sweetness of the beans is still very good.

* Commodity specifications

Country: Ethiopia

Product name: Adulina Yegashev G2

Producing area: Yegashev

Grade: G2

Treatment: washing

Altitude: 1850 Murray 2400m

Variety: Arabica

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