The exhaust valve on the coffee bean bag is standard. Why can't you smell the coffee from the valve?
The small hole in the coffee bean bag is an one-way exhaust valve, because after baking coffee beans, it will release carbon dioxide, if you do not install an one-way exhaust valve, it will cause an inflated bag, or even cause an explosion bag, the one-way exhaust valve oxygen can not enter the inner bag, and excess gas can be discharged through it.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Professional coffee roasting | Common defects in coffee roasting
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) see this Coffee Roasting Defects Pictorial in home-barista, see Hunting Xin Xi, and keep it. Although you have to drink the coffee, you can find out a lot of problems by looking at it, and there is no conflict in logic. Derived from Home Roasting Competit
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Channel effect? On the Channel effect in Coffee extraction
Today, I'm going to talk about the channel effect. when I first learned about the channel effect, it was not long before I made coffee, and the coffee powder could not be well distributed in the powder bowl. My teacher often told me that your coffee has a channel. At that time, I was just trying to figure out some superficial things according to the gourd. What's the difference?
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