Drinking coffee may be related to genes
The results show that the human liver produces several different proteins that break down caffeine, and the amount of these proteins is closely related to the body's tolerance to caffeine. The genes responsible for making these proteins include "CYPIA1" and "NRCAM". If these two genes are active in the body, people are more likely to drink coffee and are less likely to feel bad after consuming a lot of caffeine. The paper was published in the British Journal of Molecular Psychiatry on the 5th.
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If you want to drink healthy coffee, you must drink it scientifically.
When drinking coffee, it is best to drink coffee after breakfast and lunch, because it can promote gastrointestinal peristalsis, help digestion, break down high-calorie and high-fat foods eaten, and will not cause irritation to the stomach like drinking coffee on an empty stomach. It's best not to drink coffee after dinner, for fear it will affect your sleep. If you want to stay up all night by drinking coffee, you may drink it without knowing it.
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Ten facts about coffee: anti-cancer and anti-aging are better than wine
According to the Russian newspaper Truth, new research confirms that coffee is good for health, can prevent cancer and delay aging, but drinking too much can also be harmful to health, so it is important to grasp the degree. Here are 10 facts about coffee, and knowing them is good for you and your correct understanding of coffee.
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