Coffee review

There are several varieties of Guatemalan coffee introduced by Chakaya San Diego Cooperative Manor.

Published: 2024-11-02 Author: World Gafei
Last Updated: 2024/11/02, For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) Coffee introduction Manor: Chakaya Santiago Cooperative Manor: Lake Attilan planting altitude: 1300-1400m soil: volcanic soil rainfall: 1300-1200mm shade trees: Gravilia Inga treatment: washing treatment varieties: bourbon, tin pickup, Kaddura,

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Introduction to Coffee

Manor: Chakaya San Diego Cooperative Manor

Producing area: Attilan Lake producing area

Planting altitude: 1300-1400m

Soil: volcanic soil

Rainfall: 800-1200mm

Shade trees: Gravilia & Inga

Treatment method: washing treatment method

Varieties: bourbon, Iron pickup, Kaddura, Kaduai

Mesh size: 15 to 19: 95%

Water content: 11.1% (Tested on Sep. 25th)

Flavor: strong aroma and sweetness of sugared orange peel and roasted almonds, cherry-like bright acid value, good cleanliness, cocoa tail

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