Sidamo Coffee Guji producing area Sun Lion King Shengdou Evaluation of the most popular Sidamo Coffee beans

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Ethiopian Sidamo Valley Lion King Sunshine G1

Ethiopia Sidamo Guji Lion King Natural G1

When the Lion King of raw bean merchant B went public the year before last, many stores were attracted by its strong fruit tone, which caused a wave of rush buying. When it was released two months ago, they had already heard that the quality of this year was also quite excellent, as good as the batch of the year before last. This year is the big year in Ethiopia. So far, we haven't drunk or even heard of thunder in the market. Instead, many beans have sold out within weeks of shipping, and the Lion King is one of them.

Because the sponsor partner of this site has a certain degree of affection with this coffee, after hearing that the Lion King is listed, he immediately placed an order with the raw bean merchant, but it was too late. So the author had to buy a small amount of raw beans from retailers to test. According to the cup test flavor provided by raw bean merchants, the main notes are tropical fruits, berries, and some peaches, with delicate texture, high balance, clean, long finish and high sweetness.

For this baking quantity of 500g, take 100g sample to estimate the defect ratio. Raw beans have a very good fermented sour flavor, such as pickled carambola, the bean appearance is also very beautiful, only 3.6 g defects are picked out in 100g, and it is mainly chopped beans, which is a very good quality in terms of sun Heirloom.

The bean has high density and high water content, so the temperature of the bean is set at 185C, the weight is 481g, the recovery point is about 1 minute 96.7C, the time of explosion is about 6:45, 198.6 °C, 45 seconds after the explosion, the temperature is 205C at 7:30. The weight of cooked bean is 429.2g and the weight loss rate is 11%.

After 24 hours, it was tested with 20g coffee, 45g Espresso extracted at 93.1g and made into hot American style with warm water. When grinding, such as the sweet aroma of red berries is obvious, after diluted with water, the main tone of the wet aroma is converted into apricot, with a little juicy flavor of citrus and peach and the sweet and sour feeling of berries, the overall sense of balance is also quite good, although the fruit taste spectrum is too wide, lack of strong tone, it is difficult to give a quick blow to the drinker, but it is a good, changeable coffee. But it is a pity that it has been sold out, so we have to wait until next year.