Evaluation and introduction of G1Kongjia Cooperative Solar treatment method in the latest production season of 2018
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Cup test 94 points Ethiopia Sunshine Yega Xuefei G1 Conga Cooperative
(Ethiopia Yirgacheffe Konga Coop G1 Natural)
Flavor description: rich floral aromas, blueberry fresh fruit, mango and ripe citrus aromas,
Honey, cream texture, full flavor of tropical fruits.
Country of origin: Ethiopia (Ethiopia)
Producing area: Konga village of Yirgacheffe
Producer: Conga Cooperative (Konga Coop)
Variety: native species (Heirloom)
Grade: solarization (the highest grade of G1 by ECX)
Altitude: 1800 to 2000 m
Treatment: traditional sun treatment
Harvest time: October of each year to February of the following year
Cup test score: 94 points
Sent to the test company: PT's Coffee Roasting Co.
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Description of coffee flavor and cup test results in the latest production season in 2018.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Solar Yega Xuefei G1 Snow Picture (Ethiopia Natural Yirgacheffe Chelelektu G1) Flavor description: raisins, dark berries, tropical fruits and caramel, delicate aftertaste country: Ethiopia (Ethiopia) producing area: Yega Xuefei (Yirgacheffe)
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Cup test 94 points of Ethiopian sun Ye Jia Xue Fei G1 Kong Jia Cooperative coffee beans recommended
Professional barista communication please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Cup test 94 points Ethiopia Yirgacheffe Konga Coop G1 Natural Flavor description: rich floral, blueberry fresh fruit, mango and ripe citrus flavor, honey, cream texture, rich tropical fruit full flavor.
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