Coffee review

Features of selected Kenyan AA Coffee the most famous producing area of Kenyan boutique coffee-Neri

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Kenya AA FAQ-Gatomboya, Mutwewathi, Gakuyuini processing plants selected batches of 2017 the latest production season, by Kenya is very well-known three processing plants to undertake the raw bean washing production work Kenya has seven processing plants ranked as the world's best treatment plant, Ga

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Selected batches of FAQ-Gatomboya, Mutwewathi and Gakuyuini processing plants at AA level in Kenya

In the latest production season in 2017, three well-known processing plants in Kenya are responsible for the production of raw bean washing treatment.

Seven processing plants in Kenya are among the best in the world. Gatomboy is located in the most famous boutique coffee producing area in Kenya-Nyeri is owned by Barichu Co-operative Society in Nyeri. In the 2016 cup test record of Coffee Review Company in the United States, the score of beans produced by this treatment plant is as high as 96 points, ranking as one of the well-known processing plants in Kenya. These seven well-known processing plants are also ranked as the best coffee processing plants in the world.

Product name: selected batches of Kenya AA FAQ-Gatomboya Mutwewathi Gakuyuini treatment plant

Country: Kenya

Producer: local small farmers

Varieties: Bourbon, SL28, SL34

Grade: Super AA FAQ

Altitude: 1500-2000 m

Treatment: washing treatment

Flavor description: dried plums, spices, sweet, cocoa, dark fruits, blackberries, sweet and clean

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