Coffee Swan Video tutorial Collection Coffee Swan and double Swan graphic skills

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Focus on the discussion: is the coffee flower really that important?

Today, I would like to update the picture of Swan Coffee. Swan is also one of the favorite patterns of many flower lovers, bringing you a diagram of one-winged swan and double swan.

Production ingredients:

Espresso:30ml

Milk:330ml or so

Pull flower vat:

Sharp-mouthed flower jar

Pointed flower jar, because the outlet is deep to control the flow rate is convenient, swing operation is uniform, so this kind of flower jar to make fine leaves, swan flower is the most suitable. [coffee utensils] the influence of the mouth of the flower jar on the flower jar, and the selection of the brand of the flower jar

One-winged swan

Flower drawing steps:

1 slowly pour in the milk until there is a white spot, and place the flower jar close to the edge of the coffee cup

two。 Slightly inclined, swinging the floral cylinder to draw an arc.

3. Move the vat back and make a similar "S"-shaped pattern, the body of a swan.

4. Take a small amount of milk, slowly move the milk tank to the side of the goose and cut out the swan's neck.

5,. After drawing the neck, pour the milk to draw a small "heart", then lift the milk pot to complete the swan's head.

Complete

Single-winged swan reference video]:

[embossed swan reference video]:

Double swan

Flower drawing steps:

1, 1/3 position select point injection, grasp the flow rate, pull the mouth of the flower jar on the coffee liquid level, push forward four times

2. Wings: form lines by swinging waves, swing evenly from left to right and back at a uniform speed at the same time, lift to the edge and pull the vat forward to collect fine milk.

3. The edge of the cup, shaking left and right while retreating to inject milk foam, curved leaves

4. Cut out the swan's neck, gently swing the milk pot to draw a small heart, and then lift the milk pot to complete the swan's head.

5. Complete the combination of patterns

[double Swan reference Video]:

Video source: Sanshanli Bakery College

And finally,

Practice, practice!

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