How do you order a drink to get a lot of coffee at Starbucks in the United States? Try what is not available in China.

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How do you order a drink to get a lot of coffee at Starbucks in the United States? How can I order a taste that can't be drunk in China? Can Starbucks also order "Yuanyang Milk Tea"? But how do you say it in English?

This article is about Starbucks ordering English. To write this article, Chevron interviewed at least five Starbucks "partners". Sitting at Starbucks for two whole weeks, eavesdropping on other people's orders (I'm really in the play), I just didn't have to apply. I hope that after writing this article, you can not be so afraid of ordering coffee at Starbucks in the United States. As a matter of fact, I am the one who really helped after writing this article. )

People often like to make fun of Starbucks guests, saying a long list of coffee names, and then pressing three times on any syrup, the milk should be replaced with skim, more foam, and finally a cup of coffee should be hot. I really hear a lot of people like this.

Now, as long as you take the time to read this article, whether you want to use Starbucks English or ordinary English to say "semi-sugar de-ice", "more milk foam", "whole milk", "coffee is hot", and "skim milk", you can be a drink and know everything.

In short, after Chevron's efforts to decode it, after reading this article, we will certainly be able to communicate with the people of Starbucks!

If you only drink coffee on the menu when you go to Starbucks, you can just skip to the back and look at the name of the drink in English. But I have written and decoded it, please take a look at it! )

First of all, when you are waiting in line to buy Starbucks, you probably already know what you want to drink. So, when you're in line, you can start practicing the idea of ordering coffee, and don't wait for you to panic. Next, the following Chevron introduces the steps of ordering food, which are entirely in accordance with the training process of Starbucks employees in the United States. (let's just say I'm really in the play.)

The first lesson to learn about Starbucks coffee is, first of all, we need to know that there is a grid behind the Starbucks cup, which is the place where the buddies try to write every time you order coffee. Those squares are where Starbucks Coffee works miraculously.

No matter how complex and fake your coffee is, partners can systematically write down the needs of customers. It's these squares in the back!

The following introduction is introduced in the order at the back of the cup, that is, the order in which you order coffee (Starbucks Starball language)!

Step one:

Temperature.

Step 2:

Snow Lun exhorts:

On Starbucks, they can also understand when they speak earthly words, so don't worry!

Finish talking about the temperature and size of the drink you want. Let's talk about the very important six frames at the back of the cup!

Box 1: Caffeine caffeine

Snow Lun exhorts:

Decaffeinated coffee beans go through a special procedure to keep caffeine to a minimum, but the beans still retain the taste of coffee. Even if you order decaffeinated coffee, you can still ask for an extra shot of espresso (an extra cup of espresso). The amount of caffeine in the drink is not the concentration, but the aroma of the coffee.

Second frame: Shots coffee concentration

Xue Lun reminded,

Each coffee has a different strength, you can simply say how many shots you want according to the table above. Or say one extra shot to make your coffee stronger.

American Starbucks Coffee Recipe:

Starbucks Nadi Series Coffee

Tall: 1 shot of espresso / solo

Grande: 2 shots of espresso / double

Venti: 2 shots of espresso / double

Starbucks American Coffee

Tall: 2 shots / double

Grande: 3 shots / triple

Extra Large Venti: 4 shots / quad

So if I order a Starbucks large American and say "with an extra shot," it's four espressos!

Box 3: Syrup choice Syrup concentration (sweetness)

Snow Lun exhorts:

Starbucks Coffee Formula

Starbucks natty Series Coffee

Medium Tall:2 pumps (press syrup twice)

Large cup Grande:4 pumps (press syrup four times)

Extra large cup Venti:6 pumps (press syrup six times)

Starbucks in the United States has some syrup flavors that are not available in Taiwan. Now that you've all gone abroad, give it a try. It's a taste that Taiwan doesn't have.

Syrup flavor English

Caramel: Caramel

Hazelnut: Hazelnut

Vanilla: Vanilla

Taffy: Toffee Nut

Pumpkin: Pumpkin spice (classic taste, must drink)

Gingerbread candy: Gingerbread

Milk wine: Eggnog

Chestnut kernel: Chestnut praline

Mint Chocolate: Peppermint

Fourth box: Milk choice milk type (some milk from Starbucks in the United States is not available at Starbucks in Taiwan, you can have a try)

Snow Lun exhorts:

Starbucks Coffee Formula

Starbucks Natti Series Coffee: the type of milk goes with 2%. Unless you want to switch to something else, you don't have to say you want Latte, milk 2% (two percent).

Frappuccinos (Frappuccino): the milk itself is paired with whole milk. Unless you want to change to another kind of milk, you don't have to say otherwise.

Frame 5: special requirements of Custom (definitely not Olympic)

Here you can have all kinds of requirements, such as more milk foam, no cream, in addition to the original syrup, add another kind of syrup, fill up the coffee, don't fill the coffee, add something else and sprinkle it with caramel.

More foam: extra foam

No foam: no foam

No cream: no whipped cream Starbucks Starball language no whip

Also sprinkle with caramel: caramel drizzle (drizzle means "drizzle")

Fill up the drink: no room (no space)

Don't fill up the drink: with room (leave room, you can add something else)

Box 6: name of drink beverage

Starbucks drinks often drunk by Taiwanese English

Natti / latte: Latte

Caramel macchiato: Caramel Macchiato

Hazelnut Natti: Hazelnut Latte

Vanilla Natti: Vanilla Latte

Matcha nati: Green Tea Latte

Mocha: Mocha

Star Frappuccino: Frappuccino abbreviated as Frap

American season limit: from October to February of the following year

Pumpkin Natti: Pumpkin Spice Latte-> Halloween season limit

Gingerbread Natti: Gingerbread Latte-> Halloween, Thanksgiving season limit

Eggnog Natti: Eggnog Latte-> Christmas season limit

Chestnut candy natti: Chestnut Praline Latte-> Christmas season limit

Peppermint chocolate mocha: Peppermint Mocha-> Winter limit (but the partner says the flavor can be ordered in 365 days)

Starbucks drinks are recommended by American partners.

Starbucks partners in the United States know that Sherron wrote this article for friends in Taiwan, especially gave them their own favorite drink formula, and recommended that friends in Taiwan must try their recommended taste!

1. Concentrated Frappuccino: Espresso Frappuccino

Partners recommend special flavors, Starbucks Starball language: Grande, coconut milk, espresso Frap, Affogato Style.

(medium concentrated cappuccino, milk for coconut milk, Affogato method)

Chevron decode:

Grande = Medium (normal medium cup)

Coconut milk (coconut milk instead of milk)

Espresso Frap = Frappuccino (concentrated Star Frappuccino)

Affogato means that when the drink is finished, it ends with a cup of espresso. The Affogato method not only makes the drink look beautiful, but also tastes good.

Earthlings: Hi, I'll do a medium espresso Frappuccino with coconut milk. Oh, and can you please make it in an Affogato style?

Hi, I'd like to order a medium concentrated star Frappuccino. Oh, and could you please pour me a cup of espresso at the end? )

two。 American coffee with toffee syrup: Americanos with Toffee Nut

Partners recommend special flavors, Starbucks Starball language: Quad, Grande, 3 pump Toffee nut, Americano

Medium American coffee with toffee syrup, one more espresso, less syrup. )

Chevron decode:

Quad = 4 shots of espresso (four espresso)

Grande = Medium size (normal medium cup)

3 Pump Toffee Nut = less syrup (toffee syrup pressed three times / less sugar)

Americano (American Coffee)

Earthlings: Hi, I'd like a medium Americano with less Toffee nut syrup. Oh, and can you add one more shot of espresso in it? Thank you! (hi, I'd like to order a medium American coffee with toffee syrup. Oh, and could you get me an extra cup of espresso, please? )

3. Yuanyang Indian Milk Tea: Dirty Chai

Partners recommend special flavors, Starbucks Starball language: Solo, Grande, Coconut milk, Chai

Medium Indian tea, less coffee, milk for coconut milk. )

Chevron decode:

Solo = one espresso shot (a cup of espresso)

Grande = Medium size (normal medium cup)

Coconut milk (Milk for Coconut Milk)

Chai (Indian Tea)

In the United States, we call "mandarin duck milk tea" dirty Chai (dirty Indian tea? (it's common in all coffee shops, not just Starbucks!

Earthlings: Hi, I'll do a medium Chai Latte with coconut milk. Thanks!

Hi, I'd like to order a medium Indian tea natty and replace the milk with coconut milk. Thanks! )

4. Hot mint chocolate cocoa: Hot peppermint chocolate (also applicable to earthlings)

The American partner specifically mentioned that the syrup that goes well with the Indian Chatti Chai Latte are:

Gingerbread syrup Gingerbread syrup and eggnog syrup Eggnog syrup.

You must try it, too!

Earthlings: Hi, I'll do a Chai latte with less gingerbread syrup.

Hi, I'd like to have an Indian tea nati with a little gingerbread syrup. )

Starbucks partners in the United States specially reminded Chevron to tell you that some drinks should not be made in this way:

1.Cappuccinos cappuccino cannot be specially made into "no foam" without milk foam, because half a cup of cappuccino is full of milk foam. If you order cappuccino without milk foam, it's like ordering fried fish and noodle line without large intestine. But any Latte Natti series of drinks can still be specially made into no foam (no milk foam)!

two。 If you order Latte natty, but you want to replace the milk with half-and-half = cream.

This drink is not called Latte Natti, but has its own name Breve (Brevie Coffee).

Super important related words:

Internal use: here/ dine-in

Takeout: to go/ take out

Beverage: beverage

Partner: barista

Hot milk: steamed milk

Milk foam: foam

Cream: whipped cream Starbucks whip for short

Heat-proof cup cover: sleeve (cup sleeve)

The drink I must drink: It's my go-to drink.

If you have the patience to finish this article, or watch a series of Starbucks drinks movies about Chevron.

You really don't have to keep drinking lattes at Starbucks! Starbucks in the United States can help you make movie materials with a variety of flavors, just like a treasure. With different combinations, there will be surprises every time you drink!

Of course, there are a lot of parts that can't be pronounced with your eyes, and you are welcome to practice these English sounds by making use of films or English broadcasts produced by Sherron! In this way, in the United States, not only Starbucks, as long as it is a drink, you are invincible beverage person!

This article is authorized to be reproduced from Sharon's English Class (original title: Starbucks drinks English)