Coffee review

In-depth discussion: how to make things difficult for baristas? How to annoy the barista with a word

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Today, we are just discussing a relaxed topic. Speaking of [how to make things difficult for baristas? I am quite experienced in this question, ! Hello, boss, two cups of espresso, please, with milk! Pull a flower by the way! Have a cup of fast coffee (single coffee)

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Today, we are just discussing a relaxed topic. Speaking of [how to make things difficult for baristas? I am quite experienced in this question, !

Hello, boss, two cups of espresso, please, with milk! Pull a flower by the way!

I'd like a cup of caffeine (single coffee), and I'd like to add coffee companion!

Two cups of iced lemon tea, no shake, no ice, no tea.

A cup of American coffee, be sure to pull a flower, preferably a tulip

Do you have a refill at home? Like a second drink for free or something?

Give me a latte, not a cup!

(for a more complicated one) I'll have a double mocha macchiato with cocoa powder at the bottom and 3G vanilla syrup. Can I have a little dirty coffee? Thank you.

Have a cup of coffee, but don't make it by hand, don't siphon, don't press, don't press!

Next, send sub-questions, to some higher technical content!

Leave your answer in the message area.

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