Rwanda COE bid 33 Cylon Landscape washing bourbon characteristics of Rwandan coffee beans
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
[Region] Cyondo, Sierra Leone
Bourbon
[Treatment] Washed
Light Roast
[Altitude] 1600-1800m
[Certification] Excellent Cup of COE
[Level] Competition bid 33rd place
[Cup Test Report]
floral citrus honey
Overall elegant and soft
[About Sai Aung San Treatment Plant]
Cyondo washing plant is located in Gahondo village, Rutsiro region, western province of Rwanda, close to Kivu, the largest freshwater lake in Rwanda, and is also the production block with the highest coffee quality in the province; Cyondo washing station is a privately owned station, now owned by Ngirabinyiginya Augustin and Nyirabera Louise. Cyondo processing plant is Ngirabinyiginya Augustin, which was established in 2013 and officially put into operation until 2014. The treatment station is a very small treatment plant in terms of capacity and footprint, but it is crucial for local farmers because it provides them with the opportunity to work so that they can provide for their families and prosper and stabilize the entire community.
[About a Cup of Excellence COE]
Cup of Excellence (COE) is the most credible competition to judge the top coffee, can stand out from the strict competition mechanism, are the best coffee of that year in that country, through the local and international cup test after the selection, each coffee will be tested at least five times in the competition process, so only in each cup test consistently high score will be ranked in the competition, and the final winner will be crowned with the prestigious COE award.
- Prev
Tanzanian Lumuma AAA coffee Tanzanian coffee flavor Tanzanian and Kenyan coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Tanzania Lumumar AAA coffee this Tanzanian coffee is one of the best quality coffee beans, hundreds of raw beans about 1-3 small defects want to find better than Lumuma AAA, it is really difficult to grow mainly in the mountains of Kri Roman, if Kenya AA TOP
- Next
Characteristics of washing Rwandan Coffee beans in Rwanda Ambarkanda Cooperative
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) introduction: recently because of the excellent quality of coffee frequently attracted the attention of the boutique coffee industry in Rwanda, in fact, the development of coffee cultivation industry is not plain sailing in Rwanda once had an annual output of 45000 tons of raw beans, but it happened in 1994.
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?